Archives: Jobs

Cashier

You can be a cashier anywhere; here’s why you’ll love working at Mellow Mushroom. You’re
a perfect blend of guest hospitality and transaction experience. You enjoy being the beginning, end, and best part of a patron’s dining experience. You know how to massage menu concerns, bang out small talk, and finish strong with processed payments. Last, you don’t like to stand in one place forever, so we encourage you to stretch your legs and help make things happen. Does all this add up to you?

RESPONSIBILITIES:

  • Handle and process all guest payments with a smile and a positive attitude
  • Be organized and detail oriented; process credit cards accurately and maintain a balanced cash drawer
  • Issue cash receipts and refunds when necessary; handle and resolve customer complaints
  • Know the menu; promote products and new menu items; remind customers of how amazing our food and drinks are
  • Be dependable and punctual; take pride in your role and be a good team member
  • Maintain a clean and tidy workstation; the register area should reflect our high standards for cleanliness and safety

WHAT WE OFFER:

If you can do all that while maintaining a Mellow vibe, here’s what we can offer in return: competitive compensation, choice of benefit plans, training and development, employee discounts, and a positive environment that values diversity, inclusion, respect and freedom of self-expression in our team members. Ready to Mellow?

Bartender

We are seeking an experienced, hospitality-driven bartender to join our rapidly expanding operations at Little Fox restaurant. The right candidate will share our enthusiasm for thoughtful and genuine service with a deep knowledge of food & beverage.

Little Fox opened in December 2019 serving modern American fare, unique craft cocktails, & an all natural wine list. We are thankful to have received immense support since our opening, and our future is looking brighter (and busier) than ever. Shifts generally begin at 3:30 pm. We can provide either full-time or part-time work, and will work with you to create the schedule that works for you.

– Hourly rate ranges $7-$9 per hour + tips
– Health insurance for full-time employees
– Truly affirming environment with the opportunity to grow with our expanding restaurant

Brunch Server

Little Fox is now offering Saturday & Sunday brunch. We are seeking experienced, hospitality-driven servers to join our team. The right candidate will share our enthusiasm for thoughtful and genuine service with a deep knowledge of food & beverage.

Shifts run from 9:00am-2:30pm Saturday & Sundays. Expect a busy service with a 6 table section and lots of money to be made.

– Hourly rate ranges $7 per hour + tips
– Full support staff scheduled
– Truly affirming environment
– Opportunity to grow with our expanding restaurant

Feel free to contact us by emailing info@littlefoxstl.com or calling 314-553-9456.

Counter

Responsibilites include:

  • Responsible for coordinating food business
  • Taking accurate orders by telephone or in person, organizing food orders, and delivering to guests.
  • Following all processes and procedures to accommodate orders for customers.

Delivery Driver

Responsibilities include:

  • Delivery service
  • Customer interaction
  • Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

Busser

Cleaning and resetting tables and bar, assisting service needs as they arise.

Cook

Food preparation and assistance to Chef and Sous Chef, responsible for maintenance and food safety of assigned station.

Day Line Cook

Responsibilites include:

  • Food preparation: Breading, portionng, prep and  make sauces, etc
  • Line Cook
  • Putting away any deliveries 
  • Responsibility for maintenance and food safety of assigned station.
  • Punctual, following procedures/recipes, team player, and consistency are all a must.

Cashier

Hiring for the NEW Peacemaker Kirkwood Location!

Responsibilities include:

  • Part time / Full time Availability
  • Customer interaction
  • Register maintenance
  • Daily store maintenance
  • Handling payments and receipts in store

Bartender

We are looking for a professional, high-energy bartender with excellent communication skills to serve cocktails to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food.  You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable.

Bartender Responsibilities:

  • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
  • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
  • Checking identification to ensure customers are the legal age to purchase alcohol.
  • Adhering to all food safety and quality regulations.
  • Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
  • Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.

 

Bartender Requirements:

  • High school diploma.
  • Additional education, training, certificates, or experience may be required.
  • Meets state minimum age to serve alcohol.
  • Availability to work nights, weekends, and holidays.
  • Positive, engaging personality, and professional appearance.
  • Basic math and computer skills.
  • Exceptional interpersonal and communication skills.
  • Strong task and time management abilities.
  • Eye for detail and understanding of drink mixing tools and techniques.
  • Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.
  • TABC Certified

Busser

We are searching for a diligent busser to assist and support our serving staff at our restaurant. As a busser, you will be responsible for cleaning, clearing, and setting tables, ensuring that the restaurant supplies and equipment are clean and maintained.

To ensure success as a busser, you should be highly organized and have a keen eye for detail. A skilled busser should be good with their hands, highly efficient, and be able to provide a great level of customer service.

Busser Responsibilities:

  • Ensuring that tables are cleared, cleaned, and reset between seatings.
  • Serving food and refilling beverages as required.
  • Assisting with the cleaning and processing of dirty dishes and silverware.
  • Ensuring that the menus, crockery, and cutlery are cleaned and replenished between tables.
  • Managing the inventory of napkins, straws, salt, pepper, and other table condiments and supplies.
  • Reporting any damages, shortages, and complaints to the manager.
  • Moving tables, chairs, and furniture to accommodate customers as needed.
  • Tidying the restaurant after service and ensuring that it is prepped for the following service.

Busser Requirements:

  • High school diploma or GED.
  • A keen eye for detail.
  • Excellent organizational and time management skills.
  • The ability to keep up in a fast-paced environment.
  • Strong verbal communication abilities.
  • Physically fit and able to move furniture and stand for long periods of time.
  • Willingness to work long hours and on weekends and public holidays

Baker, Breads and Pastries

If you are energetic, detail-oriented, dependable, and love food, then you will fit right into our team. Job Responsibilities: Producing & baking breads, pastries and cookies. Following Recipes & production schedules. Washing & Organizing Dishes- General cleaning- Qualifications: High school diploma or currently enrolled student. Experience in similar café/ bakery environment or restaurant. Strong desire to learn food service industry will be taken in lieu of experience. Desire to learn about great food and to serve customers excellently. Strong attention to detail, punctual, dependable, and willing to be trained. Desire to be part of a collaborative team. Able to be on your feet and moving around for duration of your shift. This is a fast-paced environment that is somewhat physically demanding. The ability to lift up to 40 lbs is required.

Bakery Cookie Decorator

Part Time

We are open to making the right schedule work for the right person! If you are energetic, detail-oriented, dependable, and love food, then you will fit right into our team. 

Job Responsibilities:

  • Mixing. rolling (sheeting) cookie dough for production. Icing, decorating products for display.
  • Operating the Bakery machinery
  • Following The Daily Bread’s guidelines for Cookie Decorators by maintaining The Daily Bread’s high standards for product freshness and sanitation.
  • Icing/decorating cookies
  • Organizing and rotating stock

Qualifications: High school diploma or currently enrolled student. Strong attention to detail, punctual, dependable, and willing to be trained. Desire to be part of a collaborative team. Able to be on your feet and moving around for duration of your shift. This is a fast-paced environment that is somewhat physically demanding. The ability to lift up to 40 lbs is required. 

*pay negotiable based on experience

Barista & Front Counter Bakery

Fresh Local Goodness

We are the best part of everyone’s day!

Responsibilites include:

  • Greet customers with a warm welcome and give amazing service. 
  • Work as part of a collabrative team.
  • Prepare hot or cold beverages including coffee, espresso drinks, blended coffees, and teas
  • Take orders accurately using our POS system.
  • Clean or sanitize work areas, utensils, or equipment
  • Restocking supplies

Benefits avaialable to part time employees incude:

  • Flexible shedule
  • No late nights
  • Clean healthy work environmet
  • Daily food allowance
  • Must be available to work on Sunday

Benefits available to full time employees include:

  • Health & Dental Insurance 
  • Vacation and Holiday Pay (after 1 year service)
  • Retirement Plan
  • Clean & healthy work environment
  • Daily food allowance
  • Flexible schedule
  • No late nights

*pay negotiable based on experience. 

Crew Member

Responsibilites include:

  • Food preparation
  • Customer interaction
  • Taking orders and processing payments
  • Maintaining food safety and sanitation
  • General establishment tasks and maintenance
  • Must be available to work on Sunday

*pay negotiable based on experience

Bartender/Wait

Responsibilites include:

  • Receive CHECK from customer this will be your first Task.
  • You must have a Bank Account.

Bookkeeper

ROR Nation in Houston, TX is looking for one bookkeeper to join our team. Our ideal candidate is self-driven, ambitious, and engaged.

Responsibilities

We are looking for a skilled and detail-oriented Bookkeeper to join our USA-based team. As a Bookkeeper, you will be responsible for maintaining accurate financial records and ensuring compliance with accounting principles. The ideal candidate has strong numerical and organizational skills, as well as a solid understanding of bookkeeping practices.

Responsibilities:

  • Manage and maintain accurate financial records, including accounts payable and receivable, general ledger entries, and bank reconciliations.
  • Process and verify invoices, receipts, and expense reports.
  • Prepare and analyze financial statements, such as balance sheets, income statements, and cash flow statements.
  • Perform month-end and year-end closing procedures.
  • Monitor and reconcile company bank accounts and credit card transactions.
  • Assist in budget preparation and financial forecasting.
  • Ensure compliance with accounting principles and regulations.
  • Coordinate with external accountants and auditors during tax filings and audits.
  • Provide support during financial audits and internal reviews.
  • Identify and implement process improvements to enhance efficiency and accuracy.

Requirements:

  • Proven experience as a Bookkeeper or in a similar role.
  • Solid understanding of accounting principles and practices.
  • Proficiency in bookkeeping software and MS Office Suite.
  • Excellent knowledge of QuickBooks or other accounting software.
  • Strong attention to detail and accuracy.
  • Excellent organizational and time management skills.
  • Ability to work independently and handle multiple tasks effectively.
  • Strong analytical and problem-solving abilities.
  • Excellent communication and interpersonal skills.
  • Bachelor’s degree in Accounting or Finance is preferred.

To apply for this position, please submit your resume, a brief cover letter outlining your bookkeeping experience and skills, and any relevant certifications.

 

We are looking forward to reading your application.

Business Development

Business Development Intern

Overview:

We are seeking a dynamic and driven intern to join our team as a Business Development Intern. This position will support the business development functions of the company, working closely with the business development team. The ideal candidate should have a strong interest in business strategy, marketing, and sales, and possess excellent communication, research, and analytical skills.

Responsibilities:

• Conduct market research to identify potential business opportunities and trends.

• Assist in the development and execution of sales and marketing strategies to expand our customer base.

• Collaborate with cross-functional teams to develop proposals, presentations, and other marketing materials.

• Assist in lead generation and qualification activities, including cold calling and email outreach.

• Help manage and maintain the company’s CRM system to ensure accurate and up-to-date information on prospects and customers.

• Attend industry conferences and events to network and gather information.

• Assist in the development of partnerships and strategic alliances.

• Support ad hoc business development projects and initiatives.

• Other duties as assigned by the business development team.

Qualifications:

• Strong interest in business development, marketing, and sales.

• Excellent research, analytical, and communication skills.

• Ability to work independently and in a team environment.

• Proficient in Microsoft Office Suite and Google Suite.

• Strong attention to detail and ability to multitask in a fast-paced environment.

• Experience with Salesforce or other CRM systems is a plus.

• Experience in sales or marketing is a plus.

This is a paid, part-time internship with flexible hours. The internship duration is 3-6 months with the possibility of extension. If you are passionate about business development and excited about the opportunity to develop your skills in a fast-paced and dynamic environment, please apply with your resume and a cover letter explaining why you would be a great fit for this role.

Community Management

Community Management Intern

Overview:

We are seeking a highly motivated and organized individual to join our team as a Community Management Intern. The ideal candidate should have a strong interest in community engagement, social media, and marketing. This position will report to the Community Manager and will be responsible for assisting in the development, management, and growth of our online communities.

Responsibilities:

• Assist in creating content for social media platforms (e.g. Facebook, Instagram, Twitter, LinkedIn) that aligns with our brand voice and values.

• Monitor and moderate online communities to ensure that conversations are productive, respectful, and on-topic.

• Engage with community members through various channels, including email, social media, and forums, to answer questions, resolve issues, and build relationships.

• Analyze community engagement data to identify trends, suggest improvements, and track performance against goals.

• Assist in planning and executing online and offline events to build brand awareness and foster community engagement.

• Stay up-to-date on industry trends and best practices for community management, social media, and marketing.

Qualifications:

• Currently pursuing or recently graduated with a degree in Marketing, Communications, Business, or a related field.

• Strong written and verbal communication skills.

• Experience using social media platforms for personal or professional purposes.

• Highly organized and able to manage multiple tasks and priorities.

• Creative problem solver who can think on their feet and adapt to changing circumstances.

• Passionate about building and nurturing online communities.

This is a paid, part-time internship with flexible hours. The internship duration is 3-6 months with the possibility of extension. If you are excited about the opportunity to develop your community management and marketing skills in a fast-paced and dynamic environment, please apply with your resume and a cover letter explaining why you would be a great fit for this role.

 

 

 

 

 

 

 

Content Creator

Content Creator Intern

Overview:

We are seeking a creative and detail-oriented intern to join our team as a Content Creation Intern. The ideal candidate should have strong writing and editing skills, a passion for storytelling, and an interest in content marketing. This position will report to the Content Marketing Manager and will assist in creating and publishing engaging content across various channels to drive brand awareness and customer engagement.

Responsibilities:

• Research and write compelling blog posts, social media content, and other marketing materials that align with the company’s brand and messaging.

• Assist in creating and editing videos, graphics, and other multimedia content to support marketing campaigns and initiatives.

• Conduct keyword research and optimize content for search engines to drive organic traffic and improve search rankings.

• Collaborate with the Content Marketing Manager and other stakeholders to develop content calendars and strategies that support business objectives.

• Monitor and analyze content performance metrics to identify opportunities for improvement and make data-driven recommendations.

• Stay up-to-date with industry trends and best practices in content creation, social media, and SEO.

• Other duties as assigned by the Content Marketing Manager.Qualifications:

• Currently pursuing or recently graduated with a degree in Marketing, Communications, Journalism, or a related field.

• Strong writing and editing skills with the ability to create compelling content that resonates with target audiences.

• Proficiency in using content creation tools such as Canva, Adobe Creative Suite, and video editing software.

• Basic knowledge of SEO principles and keyword research tools.

• Familiarity with social media platforms and their respective best practices for content creation and distribution.

• Creative thinker with the ability to generate new ideas and execute them effectively.

• Detail-oriented with excellent organizational and time management skills.

• Ability to work independently and in a team environment.

• Willingness to learn and take on new challenges.

This is a paid, part-time internship with flexible hours. The internship duration is 3-6 months with the possibility of extension. If you are passionate about creating engaging content that connects with audiences and excited about the opportunity to develop your skills in a dynamic and collaborative environment, please apply with your resume and a cover letter explaining why you would be a great fit for this role.

Qualifications:

• Strong writing and editing skills with the ability to create compelling content that resonates with target audiences.

• Proficiency in using content creation tools such as Canva, Adobe Creative Suite, and video editing software.

• Basic knowledge of SEO principles and keyword research tools.

• Familiarity with social media platforms and their respective best practices for content creation and distribution.

• Creative thinker with the ability to generate new ideas and execute them effectively.

• Detail-oriented with excellent organizational and time management skills.

• Ability to work independently and in a team environment.

• Willingness to learn and take on new challenges.

This is a paid, part-time internship with flexible hours. The internship duration is 3-6 months with the possibility of extension. If you are passionate about creating engaging content that connects with audiences and excited about the opportunity to develop your skills in a dynamic and collaborative environment, please apply with your resume and a cover letter explaining why you would be a great fit for this role.

Customer Support

Customer Support Intern

Overview:

We are seeking a motivated and customer-focused intern to join our team as a Customer Support Intern. The ideal candidate should have excellent communication skills, a positive attitude, and a strong desire to learn and grow in a customer service role. This position will report to the Customer Support Manager and will assist in handling customer inquiries, providing technical support, and resolving issues in a timely and professional manner.

Responsibilities:

• Respond to customer inquiries via email, phone, and chat in a timely and professional manner.

• Assist in troubleshooting technical issues and provide solutions to customers.

• Escalate complex issues to the appropriate department and follow up to ensure resolution.

• Collaborate with the team to continuously improve customer support processes and policies.

• Collect and analyze customer feedback and report insights to the management team.

• Participate in training sessions and continuously develop skills to provide excellent customer service.

• Maintain accurate and detailed records of customer interactions and support tickets.

• Other duties as assigned by the Customer Support Manager.

Qualifications:

• Currently pursuing or recently graduated with a degree in Business, Communications, or a related field.

• Excellent communication skills, both verbal and written.

• Strong problem-solving skills and ability to multitask in a fast-paced environment.

• Empathetic and patient attitude towards customers.

• Experience with customer service or support is preferred but not required.

• Familiarity with customer service software, such as ZenDesk or Freshdesk, is a plus.

• Ability to work independently and in a team environment.

• Willingness to learn and take on new challenges.

This is a paid, part-time internship with flexible hours. The internship duration is 3-6 months with the possibility of extension. If you are passionate about providing excellent customer service and excited about the opportunity to develop your skills in a fast-paced and dynamic environment, please apply with your resume and a cover letter explaining why you would be a great fit for this role.

Data Entry

ROR Nation in Houston, TX is looking for one data entry to join our team. Our ideal candidate is a self-starter, motivated, and engaged.

Responsibilities

We are currently seeking a detail-oriented and reliable Data Entry Specialist to join our USA-based team. As a Data Entry Specialist, you will be responsible for accurately inputting and managing data in our systems. The ideal candidate is proficient in data entry, possesses strong organizational skills, and is able to work with a high level of accuracy and efficiency.

Responsibilities:

  • Input and update data into our databases and systems.
  • Verify and review data for errors or discrepancies.
  • Ensure data accuracy and integrity through regular audits and quality checks.
  • Organize and maintain electronic and physical data files.
  • Generate reports and assist with data analysis as needed.
  • Follow data entry guidelines and procedures to ensure consistency and accuracy.
  • Adhere to data security and confidentiality policies.
  • Collaborate with team members to resolve data-related issues or questions.
  • Assist in the development and improvement of data entry processes and procedures.
  • Meet deadlines and complete assigned tasks in a timely manner.

Requirements:

  • Proven experience in data entry or a similar role.
  • Excellent attention to detail and accuracy.
  • Proficiency in using computer systems and data entry software.
  • Strong organizational and time management skills.
  • Ability to handle and prioritize multiple tasks effectively.
  • Basic understanding of data analysis and reporting.
  • Excellent communication skills, both written and verbal.
  • Proficient in using Microsoft Office Suite, particularly Excel.
  • Familiarity with data entry best practices and quality standards.
  • Ability to work independently with minimal supervision.

To apply for this position, please submit your resume and a brief cover letter outlining your experience in data entry and your attention to detail.

 

We are looking forward to receiving your application. Thank you.

Barback

Responsibilites include:

  • General duties consistent with assisting bartenders needs
  • Bar stocking
  • Maintenance of bar and bar area
  • General bar prep

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Busser

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Cocktail Server

Responsibilities include:

  • Customer interaction
  • Taking orders and closing checks
  • Food and drink service
  • General table and restaurant maintenance
  • Restaurant opening and closing duties

Assistant Manager

Assistant to the general manager

Responsibilites include:

  • Management of all daily operations
  • Management of staff
  • Oversight of daily revenue and cost of goods.

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Busser

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Bartender

Bamboo Penny’s is a premium craft cocktail environment…  we are looking for bar professionals to join our growing company.  If you thrive in a high-volume atmosphere and love serving & entertaining guests.  We want to hear form you!

Mixing, garnishing and serving alcoholic and non-alcoholic drinks; Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit; Keeping the bar stocked and clean; Adhering to company standards for serving alcoholic beverages as well as serving our dining guests at the bar.

Earning potential is great and all service staff tips are paid out nightly!

Flexible schedules available for lunch, Dinner & late Night in the Bamboo Room! 

Responsibilities

  • Prepare alcoholic beverages for bar and restaurant needs
  • Help plan and serve bar & food menus
  • Restock and replenish bar inventory
  • ID customers to confirm legal drinking age
  • Comply with food and beverage regulations

Delivery Driver

Delivery service, customer interaction, and responsibility of collecting customer signatures and payments. Valid license, insurance, and transportation necessary.

Bartender

General responsibilities inlclude:

  • Be the best “you” with the guests.  Interact, amuse, have fun, & be professional
  • Accuracy & effeciency on food & bev menus, including use of Toast POS system
  • General bar preparation and maintenance
  • Prep for your shift & station. Clean and breakdown your station at the end of your shift

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Delivery Driver

Responsibilities include:

  • Delivery service
  • Customer interaction
  • Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

Data Analyst

Data Analyst Intern

Overview:

We are seeking a highly motivated and detail-oriented intern to join our team as a Data Analysis Intern. This position will support the data analysis and reporting functions of the company, working closely with the data analytics team. The ideal candidate should have a strong foundation in data analysis, a passion for uncovering insights from data, and the ability to communicate complex data insights to non-technical stakeholders.

Responsibilities:

• Collect and analyze data from various sources to identify patterns, trends, and insights.

• Develop and maintain reports and dashboards using data visualization tools

• Work closely with the data analytics team to help identify and prioritize data needs and assist in the development of data models.

• Collaborate with cross-functional teams to ensure data integrity and accuracy.

• Communicate data insights and trends to non-technical stakeholders using clear and concise language.

• Support ad hoc data analysis requests from various departments.

• Stay up-to-date with the latest data analysis tools and techniques.

• Other duties as assigned by the data analytics team.

Bartender

Welcome to Westport Social!  We are excited that you want to be a part of our team!  What’s more fun than getting to work at a classic bar, music venue and gaming lounge?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking Bartenders who are warm, personable, with high volume experience, and the ability to prioritize and multi-task, while giving exceptional service!

General responsibilities include:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation, cleanliness and maintenance.
  • These tasks are to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction.

Amazon/Ebay VA

ROR Nation in Houston, TX is looking for one Amazon/Ebay VA to join our team. Our ideal candidate is self-driven, motivated, and hard-working.

Responsibilities

We are seeking a skilled and motivated Amazon/eBay Virtual Assistant to join our USA-based team. As an Amazon/eBay VA, you will be responsible for managing and optimizing our online marketplace presence. The ideal candidate has experience in e-commerce and is familiar with Amazon and eBay selling platforms.

Responsibilities:

  • Create and manage product listings on Amazon and eBay.
  • Optimize product listings for search visibility and conversion.
  • Monitor and respond to customer inquiries and feedback.
  • Manage inventory and ensure product availability.
  • Conduct market research to identify trends, competitors, and pricing strategies.
  • Monitor and analyze sales performance and make data-driven recommendations for improvement.
  • Implement marketing strategies to increase product visibility and sales.
  • Collaborate with suppliers and logistics partners to ensure timely fulfillment.
  • Handle order processing, shipment tracking, and returns.
  • Stay updated with marketplace policies and guidelines to ensure compliance.

Requirements:

  • Proven experience as an Amazon/eBay Virtual Assistant or in a similar role.
  • Familiarity with Amazon Seller Central and/or eBay Seller Hub.
  • Knowledge of marketplace optimization strategies and best practices.
  • Strong understanding of e-commerce platforms and online selling processes.
  • Excellent communication skills and customer service orientation.
  • Analytical mindset with the ability to interpret sales data and metrics.
  • Proficiency in using MS Office Suite and Google Suite.
  • Strong organizational and time management abilities.
  • Ability to work independently and handle multiple tasks simultaneously.
  • Detail-oriented and committed to accuracy.

To apply for this position, please submit your resume, a brief cover letter highlighting your experience in Amazon and/or eBay management, and any relevant certifications.

 

We are looking forward to hearing from you.

Bartender

Bartender – Hotshots Sports Bar & Grill

Are you ready to be the life of the party? At Hotshots Sports Bar & Grill, our bartenders create an unforgettable guest experience by serving up high-quality food, drinks, and a good time every day. We’re looking for fun, outgoing bartenders with a “girl-next-door” personality who can light up a room, engage guests with playful energy, and bring the Hotshots experience to life!

Our bartenders are not just servers; they’re entertainers, ambassadors of the brand, and the heartbeat of the bar. From serving drinks and food to chatting with guests and making special occasions memorable, you’ll be an essential part of our team.

What You’ll Do:

  • Bring the party to life by entertaining and engaging guests in a fun, friendly manner
  • Make special occasions unforgettable with exceptional hospitality
  • Be a team player, actively participating in promotions, community events, and sales initiatives
  • Engage guests with knowledge of our merchandise, food, and drink options
  • Provide responsible alcohol service and ensure food and drink quality
  • Maintain cleanliness and food safety standards
  • Be punctual, prepared, and professional throughout every shift
  • Handle cash responsibly and accurately deliver orders
  • Promote and sell merchandise while entertaining and serving guests
  • Deliver top-notch customer service by being approachable, visible, and attentive at all times

What You Bring:

  • A positive, “can-do” attitude with a strong work ethic
  • Excellent customer service skills and the ability to make every guest feel special
  • Basic math skills for handling orders and cash transactions
  • Confidence in promoting the Hotshots brand and engaging guests with our products and menu
  • A professional demeanor and clear communication skills
  • The ability to multitask and work well in a team environment
  • Must be 21 years of age or older

Why Work With Us:

  • Competitive pay
  • Delicious food and a fun, high-energy work environment
  • Career advancement opportunities
  • Be part of a team that values not just our guests, but our employees, offering you the chance to grow and take on new responsibilities

Join Our Team! At Hotshots Sports Bar & Grill, we believe in making everyone feel welcome — from our guests to our team members. If you’re ready to bring your personality, energy, and talent to our bar, we’re excited to meet you!

Career Advancement Opportunities | Great Pay | Fun, Energetic Work Environment

Hotshots Sports Bar & Grill is an Equal Opportunity Employer.

Cooks

Join Our Dynamic Culinary Team at Hotshots Sports Bar and Grill!

Position: Cook
Wage: $16-18 per hour

Become an essential part of the team that fuels our restaurant’s success! At Hotshots, we pride ourselves on delivering a varied and delicious menu in a fun, energetic atmosphere. Join our culinary team and work with the freshest ingredients, boldest flavors, and top-of-the-line equipment to provide an exceptional dining experience to every guest, every visit.

What You’ll Bring:

  • Fast-Paced Efficiency: Thrive in a bustling kitchen environment.
  • Team Spirit: Willingness to help out where needed and collaborate with others.
  • Passion for Cooking: A keen eye for freshness, quality, and cleanliness.
  • Desire to Learn: An appetite for learning and a love for great food.
  • Flexibility: Ability to work various shifts.

Why Hotshots?

  • Competitive Pay: Earn $16-18 per hour.
  • Delicious Food: Work with a menu you’ll be proud to serve.
  • Friendly Environment: Be part of a welcoming and supportive team.
  • Growth Opportunities: Learn, take on new responsibilities, and grow your career with us.
  • Positive Culture: At Hotshots, we live by the message: “We are truly glad you are here, and we will do everything we can to make you want to come back.” This applies not only to our guests but also to our valued team members.

Benefits:

  • Career advancement opportunities
  • Fun, energetic work environment
  • Equal opportunity employer

Ready to Join Us? Apply now and become a part of our team at Hotshots Sports Bar and Grill. We can’t wait to meet you!

Hotshots Sports Bar & Grill is an Equal Opportunity Employer.

Bartender

Bartender – Hotshots Sports Bar & Grill

Are you ready to be the life of the party? At Hotshots Sports Bar & Grill, our bartenders create an unforgettable guest experience by serving up high-quality food, drinks, and a good time every day. We’re looking for fun, outgoing bartenders with a “girl-next-door” personality who can light up a room, engage guests with playful energy, and bring the Hotshots experience to life!

Our bartenders are not just servers; they’re entertainers, ambassadors of the brand, and the heartbeat of the bar. From serving drinks and food to chatting with guests and making special occasions memorable, you’ll be an essential part of our team.

What You’ll Do:

  • Bring the party to life by entertaining and engaging guests in a fun, friendly manner
  • Make special occasions unforgettable with exceptional hospitality
  • Be a team player, actively participating in promotions, community events, and sales initiatives
  • Engage guests with knowledge of our merchandise, food, and drink options
  • Provide responsible alcohol service and ensure food and drink quality
  • Maintain cleanliness and food safety standards
  • Be punctual, prepared, and professional throughout every shift
  • Handle cash responsibly and accurately deliver orders
  • Promote and sell merchandise while entertaining and serving guests
  • Deliver top-notch customer service by being approachable, visible, and attentive at all times

What You Bring:

  • A positive, “can-do” attitude with a strong work ethic
  • Excellent customer service skills and the ability to make every guest feel special
  • Basic math skills for handling orders and cash transactions
  • Confidence in promoting the Hotshots brand and engaging guests with our products and menu
  • A professional demeanor and clear communication skills
  • The ability to multitask and work well in a team environment
  • Must be 21 years of age or older

Why Work With Us:

  • Competitive pay
  • Delicious food and a fun, high-energy work environment
  • Career advancement opportunities
  • Be part of a team that values not just our guests, but our employees, offering you the chance to grow and take on new responsibilities

Join Our Team! At Hotshots Sports Bar & Grill, we believe in making everyone feel welcome — from our guests to our team members. If you’re ready to bring your personality, energy, and talent to our bar, we’re excited to meet you!

Career Advancement Opportunities | Great Pay | Fun, Energetic Work Environment

Hotshots Sports Bar & Grill is an Equal Opportunity Employer.

Cook

Join Our Dynamic Culinary Team at Hotshots Sports Bar and Grill!

Position: Cook
Wage: $16-18 per hour

Become an essential part of the team that fuels our restaurant’s success! At Hotshots, we pride ourselves on delivering a varied and delicious menu in a fun, energetic atmosphere. Join our culinary team and work with the freshest ingredients, boldest flavors, and top-of-the-line equipment to provide an exceptional dining experience to every guest, every visit.

What You’ll Bring:

  • Fast-Paced Efficiency: Thrive in a bustling kitchen environment.
  • Team Spirit: Willingness to help out where needed and collaborate with others.
  • Passion for Cooking: A keen eye for freshness, quality, and cleanliness.
  • Desire to Learn: An appetite for learning and a love for great food.
  • Flexibility: Ability to work various shifts.

Why Hotshots?

  • Competitive Pay: Earn $16-18 per hour.
  • Delicious Food: Work with a menu you’ll be proud to serve.
  • Friendly Environment: Be part of a welcoming and supportive team.
  • Growth Opportunities: Learn, take on new responsibilities, and grow your career with us.
  • Positive Culture: At Hotshots, we live by the message: “We are truly glad you are here, and we will do everything we can to make you want to come back.” This applies not only to our guests but also to our valued team members.

Benefits:

  • Career advancement opportunities
  • Fun, energetic work environment
  • Equal opportunity employer

Ready to Join Us? Apply now and become a part of our team at Hotshots Sports Bar and Grill. We can’t wait to meet you!

Hotshots Sports Bar & Grill is an Equal Opportunity Employer.

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Article Writer

ROR Nation in Houston, TX is looking for one article writer to join our team. Our ideal candidate is attentive, punctual, and hard-working.

Responsibilities

We are currently seeking a talented and creative Article Writer to join our USA-based team. As an Article Writer, you will be responsible for producing high-quality, engaging, and informative articles on a wide range of topics. The ideal candidate is a skilled writer with a passion for research and a knack for crafting compelling content.

Responsibilities:

  • Conduct thorough research on assigned topics to gather relevant information.
  • Generate article ideas and develop content plans based on target audience and objectives.
  • Write well-structured, grammatically correct, and engaging articles.
  • Ensure that all articles are written in a consistent tone and style.
  • Incorporate SEO principles to optimize content for search engines.
  • Edit and proofread articles to ensure clarity, accuracy, and adherence to guidelines.
  • Collaborate with the editorial team to refine article topics and optimize content strategy.
  • Meet deadlines and manage multiple assignments simultaneously.

Requirements:

  • Proven experience as an article writer or in a related field.
  • Excellent writing and editing skills with a strong command of the English language.
  • Ability to conduct thorough research and synthesize information from various sources.
  • Familiarity with SEO principles and best practices.
  • Knowledge of content management systems and online publishing platforms.
  • Strong attention to detail and ability to meet deadlines.
  • Creative thinker with the ability to generate engaging ideas.
  • Open to constructive feedback and willingness to adapt writing style as needed.

To apply for this position, please submit your resume, a portfolio of your writing samples, and a brief cover letter explaining why you are interested in this role and how your skills align with our requirements.

We are looking forward to receiving your application. Thank you.

Delivery Driver

Must have a valid license, insurance, and transportation necessary.

Bartender

BAR K JOB DESCRIPTION — BARTENDER

Bar K is a unique business combining a thoughtfully designed, fully-staffed dog park with a modern bar, restaurant and event space. Bar K brings engaged, community-minded people and their dogs together to share connections with their pups and each other in a joyful and creative space.

 Our goal at Bar K is to demonstrate an unsurpassed level of customer service to Bar K guests — both human and dog – to ensure that all guests have a joyful experience that consistently exceeds expectations. 

It is a complex concept that requires expert execution across multiple business segments including food and beverage, marketing, dog recreation, retail and others. 

SUMMARY

The Bartender is one of the most important roles at Bar K, ensuring timely and accurate preparation of drinks for our guests.  You are often the team member who will interact most with many of our guests and can have a significant impact on a guest’s experience.  A successful Bartender will be friendly, courteous and knowledgeable about all aspects of our menu and operations.  Bartenders will report to the Bar Manager.

RESPONSIBILITIES

Primary responsibilities include, but are not limited to:

  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous guest service.
  • Communicate effectively with co-workers and guests.
  • Prepare and serve craft cocktails, wine, bottled or draft beer according to company guidelines and recipes.
  • Take beverage orders from serving staff or from guests.
  • Complete all side work as assigned.
  • Be well-versed in the products to guide the guest experience and sell food and beverage items.
  • Check guests’ identification to ensure that they meet minimum age requirements for consumption.
  • Present and encourage current promotions to guests.
  • Accurately record and account for all items ordered and secure payment from guest.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

EXPECTED JOB SKILLS & REQUIREMENTS

  • At least 1-2 years’ experience with bartending at a high-volume bar and/or restaurant. 
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments. 
  • Formal bartending training preferred. 
  • Must meet state legal age requirements. 
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Mathematical skills, including basic math are used frequently.
  • May be required to work nights, weekends, and/or holidays.
  • Must Love Dogs!

Other:

  • Must speak fluent English
  • Frequently standing up or moving within and outside of the facility
  • Handling food, objects, products and utensils effectively and safely
  • Carrying or lifting items weighing up to 50 pounds (bar ware, boxes, bottles, etc.)

COMPENSATION & BENEFITS

Full and part-time positions are available.  Competitive pay and benefits are available for eligible employees including health and life insurance, paid time off, food and beverage discounts, and free Membership for the dogs in your household.

EEO STATEMENT

Bar K is an equal opportunity employer. Bar K prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Bar K conforms to the spirit as well as to the letter of all applicable laws and regulations.

Cashier

Responsibilities include:

  • Customer interaction
  • Register maintenance
  • Daily store maintenance
  • Handling payments and receipts in store

Back of House

Responsibilites include:

  • Food preparation and assistance to Chef and Sous Chef
  • Responsibility for maintenance and food safety of assigned station.

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Assistant Manager

Assistant to the general manager

Responsibilites include:

  • Management of all daily operations
  • Management of staff
  • Oversight of daily revenue and cost of goods.

Assistant Manager

On a scale from one to 10, how important is pizza? If you answered 11 or higher, we’d like to talk.

We’re Mellow Mushroom and we’re looking for an Assistant Manager who keeps the joint
jumping and the vibe steady while our team members serve up stone-baked pizzas, craveable food, and refreshing craft cocktails.

You thrive on leading a team through unique challenges while never losing sight of the business of managing a restaurant. This isn’t just any pizza place. And you aren’t just any Assistant Manager.

RESPONSIBILITIES:

  • Assist in managing all aspects of restaurant operations – including staffing, food quality,
    service, and cleanliness
  • Set the Mellow vibe with staff and guests, resolving guest issues as needed.
  • Help us control the business end of the business; increase profits and minimize losses; assist
    in managing inventory and labor, including scheduling; resolve maintenance issues.
  • Train new team members and supervise current employees to consistently provide exemplary
    service with a Mellow vibe
  • Maintain a healthy and safe environment for guests and staff by adhering to the Mellow
    Mushroom standards for safety and sanitation
  • Schedule maintenance and repairs as needed; things sometimes break, we need you to help
    fix them

WHAT WE OFFER:

If you can do all that while maintaining a Mellow vibe, here’s what we can offer in return: competitive compensation, choice of benefit plans, training and development, employee discounts, and a positive environment that values diversity, inclusion, respect and freedom of self-expression in our team members. Ready to Mellow?

Bartender

The assignment: mix amazing craft cocktails and serve up premium beer and wine that live up to our legendary pizzas. That alone would be a pretty sweet job, but there’s more.

Provide outstanding recommendations to guests based on their drink preferences and your knowledge of libations. Most importantly, serve as a living, breathing, hard-working example of the Mellow Mushroom vibe; be the coolest of the cool, a master of all things Mellow.

RESPONSIBILITIES:

  • Guide guests and fellow Mellow team members to new and favorite libations; act as match maker between beverages and the legendary Mellow menu
  • Craft delicious cocktails and serve drinks while engaging with guests to provide memorable experiences
  • Continually seek out ways to exceed our guests’ needs and expectations; keep a positive attitude while dealing with customer feedback
  • Help plan and serve bar menu; take food orders and serve guests at the bar
  • Monitor, restock, and replenish bar inventory; keep the bar area sparkling clean
  • Check IDs to confirm legal drinking age for all guests
  • Handle bills and payments; keep the cash drawer balanced
  • Comply with food and beverage regulations; maintain current knowledge of all laws affecting alcohol purchase and patron safety

WHAT WE OFFER:

If you can do all that while maintaining a Mellow vibe, here’s what we can offer in return: competitive compensation, choice of benefit plans, training and development, employee discounts, and a positive environment that values diversity, inclusion, respect and freedom of self-expression in our team members. Ready to Mellow?

Cashier

You can be a cashier anywhere; here’s why you’ll love working at Mellow Mushroom. You’re
a perfect blend of guest hospitality and transaction experience. You enjoy being the beginning, end, and best part of a patron’s dining experience. You know how to massage menu concerns, bang out small talk, and finish strong with processed payments. Last, you don’t like to stand in one place forever, so we encourage you to stretch your legs and help make things happen. Does all this add up to you?

RESPONSIBILITIES:

  • Handle and process all guest payments with a smile and a positive attitude
  • Be organized and detail oriented; process credit cards accurately and maintain a balanced cash drawer
  • Issue cash receipts and refunds when necessary; handle and resolve customer complaints
  • Know the menu; promote products and new menu items; remind customers of how amazing our food and drinks are
  • Be dependable and punctual; take pride in your role and be a good team member
  • Maintain a clean and tidy workstation; the register area should reflect our high standards for cleanliness and safety

WHAT WE OFFER:

If you can do all that while maintaining a Mellow vibe, here’s what we can offer in return: competitive compensation, choice of benefit plans, training and development, employee discounts, and a positive environment that values diversity, inclusion, respect and freedom of self-expression in our team members. Ready to Mellow?

Bar back

Assist bartender in all ways.

D Rowe’s Line Cook

Full time line cook position(s) available. $17-$22/hr. Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Must have reliable transportation and willing to work days, nights and weekends.  Kitchen closes at 9pm Monday-Thursday, 10pm Friday & Saturday and closed on Sunday’s.

*401(k)

*Medical Benefits

*Paid Vacation

*Discounted Meals

*Locally Owned and Operated

 

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Busser

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Dishwasher

Responsibilites include:

  • Cleaning and stocking of all food and drink service ware
  • General maintenance of dish area and kitchen

Barback

Responsibilites include:

  • General duties consistent with assisting bartenders needs
  • Bar stocking
  • Maintenance of bar and bar area
  • General bar prep

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Dishwasher

Responsibilites include:

  • Cleaning and stocking of all dishes, glassware, and cookware.
  • General maintenance of dish area and kitchen

After School Teacher/Instructor

BECOME A FUN STEM INSTRUCTOR! 

Job Summary
At Mad Science, we are having a BLAST! We pay you to have fun! Build and fly rockets, demonstrate lasers, explore the states of matter using dry ice, and help children create slime and other polymers. You will inspire the next generation of scientists through our innovative activities that show kids what science is really all about.  
As a Mad Scientist, you will lead students through an inquiry-based discovery method involving instructor demonstrations, hands-on activities, and amazing take-home projects that will illustrate how science affects the world around us. Mad Science is the world’s leading provider of fun science programs for elementary-aged children.

This is a part-time to semi-full-time position and is somewhat seasonal. Pay for all Areas of Business (AOB) is hourly – including set-up and clean-up time. Starting pay is $22.50-$30 per hour DOE. If you teach 5 one-hour classes per week you will make approximately $225-$300. There ARE multiple opportunities for more classes/hours for those with the availability.

Perks/Benefits

In addition to inspiring the next generation of scientists, we offer:
  • A sign on bonus after your first month of teaching
  • Referral bonuses – share with your friends!
  • New session bonuses
  • Group Outings
  • On-going training/guidance
We are currently looking for energetic individuals to join our growing team to conduct exciting science, engineering, and technology programs during after-school and morning time slots. You do NOT need to be a certified teacher (although we love that!).
Responsibilities:
  • Facilitating day camps, in-person workshops, and after-school science enrichment programs for children from preschool through elementary school
  • Deliver high-energy, part entertainment, part education, and hands-on programs that meet for one hour each week for approximately 8-10 weeks.
  • Drive to various locations across Los Angeles and Ventura Counties.
  • Enjoy teaching young children the art of science!
  • Attend paid training sessions at our office.
  • Attend the mandatory Friday Staff Meeting every week (paid).
  • Be able to lift and carry up to 25 lbs.
  • Be on time for all scheduled activities.
  • Adhere to strict safety and cleanliness guidelines.
Qualifications:
  • Some experience working with groups of elementary-age (4-12) children (such as an after-school teacher or camp counselor).
  • Must be available at least three weekdays during programming hours (which vary). While this is a part-time position, it is critical that you are able to commit to the length of any given program (camp session, after-school program, etc.), and that you are able to give us steady weekly availability.
  • Must have a reliable car as you will be driving to locations in Los Angeles and Ventura Counties. New hires will be required to provide proof of valid insurance.
  • All employees must: complete a DOJ/FBI background check that must come back clear, and submit a current negative TB Test
  • Please note that most customers that we work with (such as school districts) require proof of vaccination and/or COVID testing.
  • Minimum of 1 year of college completed. Degrees and/or graduate degrees are a plus.
  • Maintain a fun, flexible,  & outgoing personality!
We train you in the curriculum and provide all materials. Mad Science classes follow the school calendar and are presented year-round. This is rewarding work if it fits with your schedule and lifestyle.

We also provide great opportunities for growth for those with a great passion for what we do! Wish you could help with Sales? Office work? Let us know! We pride ourselves on our amazing team and great company culture. 401K benefits are available after meeting basic requirements.

Camp Teacher/Instructor

Become a FUN STEM INSTRUCTOR! 

Job Summary
At Mad Science, we are having a BLAST! We pay you to have fun! Build and fly rockets, demonstrate lasers, explore the states of matter using dry ice, and help children create slime and other polymers. You will inspire the next generation of scientists through our innovative activities that show kids what science is really all about.  
As a Mad Scientist, you will lead students through an inquiry-based discovery method involving instructor demonstrations, hands-on activities, and amazing take-home projects that will illustrate how science affects the world around us. Mad Science is the world’s leading provider of fun science programs for elementary-aged children.

This is a part-time to semi-full-time position and is somewhat seasonal. Pay for all Areas of Business (AOB) is hourly – including set-up and clean-up time. Starting pay is $22.50-$30 per hour DOE. If you teach 5 one-hour classes per week you will make approximately $225-$300. There ARE multiple opportunities for more classes/hours for those with the availability.

Perks/Benefits

In addition to inspiring the next generation of scientists, we offer:
  • A sign on bonus after your first month of teaching
  • Referral bonuses – share with your friends!
  • New session bonuses
  • Group Outings
  • On-going training/guidance
We are currently looking for energetic individuals to join our growing team to conduct exciting science, engineering, and technology programs during after-school and morning time slots. You do NOT need to be a certified teacher (although we love that!).
Responsibilities:
  • Facilitating day camps, in-person workshops, and after-school science enrichment programs for children from preschool through elementary school
  • Deliver high-energy, part entertainment, part education, and hands-on programs that meet for one hour each week for approximately 8-10 weeks.
  • Drive to various locations across Los Angeles and Ventura Counties.
  • Enjoy teaching young children the art of science!
  • Attend paid training sessions at our office.
  • Attend the mandatory Friday Staff Meeting every week (paid).
  • Be able to lift and carry up to 25 lbs.
  • Be on time for all scheduled activities.
  • Adhere to strict safety and cleanliness guidelines.
Qualifications:
  • Some experience working with groups of elementary-age (4-12) children (such as an after-school teacher or camp counselor).
  • Must be available at least three weekdays during programming hours (which vary). While this is a part-time position, it is critical that you are able to commit to the length of any given program (camp session, after-school program, etc.), and that you are able to give us steady weekly availability.
  • Must have a reliable car as you will be driving to locations in Los Angeles and Ventura Counties. New hires will be required to provide proof of valid insurance.
  • All employees must: complete a DOJ/FBI background check that must come back clear, and submit a current negative TB Test
  • Please note that most customers that we work with (such as school districts) require proof of vaccination and/or COVID testing.
  • Minimum of 1 year of college completed. Degrees and/or graduate degrees are a plus.
  • Maintain a fun, flexible,  & outgoing personality!
We train you in the curriculum and provide all materials. Mad Science classes follow the school calendar and are presented year-round. This is rewarding work if it fits with your schedule and lifestyle.

We also provide great opportunities for growth for those with a great passion for what we do! Wish you could help with Sales? Office work? Let us know! We pride ourselves on our amazing team and great company culture. 401K benefits are available after meeting basic requirements.

Baker

  • Full and part time hours available.
  • Tuesday-Saturday afternoon and evening hours.
  • Requires Fri/Sat pm availability.
  • Frying and/or decorating experience a plus, but position is trainable.
  • Small, family run shop.

Bartender

Customer interactions, food and beverage service, mixing and pouring drinks, general bar preparation and maintenance.

Dishwasher

Cleaning and stocking of all food and drink service ware, general maintenance of dish area and kitchen.

Assistant Sushi Chef

Assisting with menu planning and execution, inventory management, overseeing food preparation and general practice, and supervising kitchen staff.

Bartender

Customer interactions, food and beverage service, mixing and pouring drinks, general bar preparation and maintenance.

Cashier/Server

Responsibilities include:

  • Customer interaction
  • Register maintenance
  • Daily store maintenance & cleaning
  • Handling payments and receipts in store
  • Assist with pizza making & other kitchen stations.

Delivery Driver

Responsibilities include:

  • Delivery service
  • Customer interaction
  • Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

Busser

Cleaning and resetting tables and bar, assisting service needs as they arise.

Dishwasher

Cleaning and stocking of all food and drink service ware, general maintenance of dish area and kitchen.

Crew Member – Part time (10-20hrs)

Qualifications

-Excellent customer service 

-Eager to learn product and sell to customers

-Team player: Ex. willing to help with dishes and clean up after events 

-Must be 21 or over and willing to regularly work evenings and at least one weekend day (Fri or Sat) on a regular basis. We are closed Sundays.

Responsibilities

-Engage customers creating a positive experience and welcoming atmosphere

-Operate Point of Sale System: take orders, complete transactions, open & pour wines, prepare charcuterie boards, and clean tables

-Assist with the smooth execution of private and public events & maintain cleanliness of our facility

-Have fun learning about and tasting wine, cheese, spirits and more!

Benefits

-$15-22/hr (based on experience) + tips

-Available 401k with match

-Flexible schedule (closed Sundays, not open late)

-Employee Discounts

-Fun team based atmosphere

-Educational and professional development opportunities

Busser

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Dishwasher

Responsibilites include:

  • Cleaning and stocking of all food and drink service ware
  • General maintenance of dish area and kitchen

Crew Member

Responsibilites include:

  • Food preparation
  • Customer interaction
  • Taking orders and processing payments
  • Maintaining food safety and sanitation
  • General establishment tasks and maintenance

Delivery Driver

Responsibilities include:

  • Delivery service
  • Customer interaction
  • Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

Assistant Manager

Assistant to the general manager

Responsibilites include:

  • Management of all daily operations
  • Management of staff
  • Oversight of daily revenue and cost of goods.

Bartender

Customer interactions, food and beverage service, mixing and pouring drinks, general bar preparation and maintenance.

Assistant Manager

Assistant to the general manager

Responsibilites include:

  • Management of all daily operations
  • Management of staff
  • Oversight of daily revenue and cost of goods.
  • Key Holder  
  • Cash Control and paperwork responsibilites 
  • Focus on Cleanliness
  • Holding crew members accountable
  • Will Report to Director of Operations and Assistant GM
  • Helping out with Production

Barista

Responsibilites include:

  • Prepare or serve hot or cold beverages including coffee, espresso drinks, blended coffees, and teas
  • Clean or sanitize work areas, utensils, or equipment
  • Clean service and seating areas
  • Be able to work with Smoothie line assembling Smoothies and Smoothie Bowls
  • Be able to pour Bloody Mary, Mimosas and Boozie Smoothies
  • Ability to Follow our Coffee and Smoothie Recipes

Chef

Responsibilites include:

  • Menu planning and execution
  • Inventory management
  • Overseeing food preparation and general practice
  • Supervising kitchen staff
  • hosting wine and bourbon dinners

Breakfast Line Cook

Responsibilites include:

  • Food preparation and assistance to Chef and Sous Chef
  • Responsibility for maintenance and food safety of assigned station.

Dishwasher

Cleaning and stocking of all food and drink service ware, general maintenance of dish area and kitchen.

Catering/Event Coordinator

Responsibilities include:

  • Event planning
  • Design and production to accommodate client needs
  • Working directly with clients to identify needs and ensure customer satisfaction.
  • Organizing facilities and details such as decor, catering, entertainment, transportation, location, equipment, promotional material etc.

Crew Member

Responsibilites include:

  • Food preparation
  • Customer interaction
  • Taking orders and processing payments
  • Maintaining food safety and sanitation
  • General establishment tasks and maintenance

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Busser

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Dishwasher

Responsibilites include:

  • Cleaning and stocking of all food and drink service ware
  • General maintenance of dish area and kitchen

Barback

Responsibilites include:

  • General duties consistent with assisting bartenders needs
  • Bar stocking
  • Maintenance of bar and bar area
  • General bar prep

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Server Assistant

Responsibilites include:

  • General customer interactions 
  • Cleaning and resetting tables and bar
  • Assisting service needs as they arise
  • General restaurant maintenance and upkeep

Assistant Manager

Summary: Manages all function of the restaurant to ensure customer service and high quality products are delivered when the General Manager is not on duty. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.

Duties and Responsibilities

  • Manages a staff of approximately three to 15 employees
  • Provides on-the-job training for all employees
  • Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste and theft
  • Assists in the supervision of preparation, sales and service of food
  • Forecasts food items. Estimates what amount of each food item is needed
  • Estimates what amount of each food item will be consumed per shift
  • Supervises food preparation and service operations while on duty. Assists In Shopper during rush periods to ensure the maintenance of restaurant efficiency
  • Ensures that every customer receives world class customer service
  • Routes deliveries and supervises drivers to maximize delivery business and speed
  • Completes daily food preparation including opening procedures, meat and vegetable slicing and bread production
  • Completes closing procedures
  • Executes systems and procedures with 100% integrity and completeness
  • Completes daily and weekly paperwork
  • Responsible for 100% of the cash drawers at all times during the shift
  • Audits previous shift’s systems and procedures for 100% integrity and completeness
  • Completes preventive maintenance and upkeep on store’s equipment and supplies
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Must have strong math abilities in addition, subtraction, fractions, and percentages. Understand use of personal computer of various software such as Excel and Word.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Special Requirements: Willing to work overtime, holidays, weekends as business dictates. Must be 18 years of age, have a valid driver’s license, reliable transportation, current automobile insurance, clean driving record and must have physical stamina to work 50-60 hours per week.

Crew Member

Summary: Crew Members are responsible for greeting customers when they enter and exit the restaurant. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.

Duties and Responsibilities

  • Makes fast, accurate and consistent sandwiches
  • Complies with all portion sizes, recipes, systems and procedures
  • Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
  • Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
  • Greets customers, takes orders, operates cash register, collects payments from customer and makes change
  • Executes genuine greetings and farewells
  • Takes telephone orders and completes delivery tickets
  • Fills out systems and procedures with 100% accuracy and integrity
  • Maintains professional appearance at all times in compliance with the dress code
  • Displays a positive and enthusiastic approach to all assignments
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Delivery Driver

Summary: Delivery Driver’s primary responsibility is to deliver sandwiches to customers in the designated delivery area. Drivers are expected to check all products for accuracy against quality standards and deliver products to customers in a safe, courteous and timely manner. Drivers will also work as an In Shopper when no deliveries are scheduled.

Duties and Responsibilities

  • Takes telephone orders and completes delivery tickets in a courteous and timely manner
  • Delivers sandwich orders to customers in a safe, courteous and timely manner in established delivery area only
  • Accepts payment from customers for orders
  • Works with management at the end of the shift to reconcile cash from delivery sales
  • Makes fast, accurate and consistent sandwiches
  • Complies with all portion sizes, recipes, systems and procedures
  • Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
  • Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms
  • Greets customers, takes orders, operates cash register, collects payments from customers and makes change
  • Executes genuine greetings and farewells
  • Fills out systems and procedures with 100% accuracy and integrity
  • Maintains professional appearance at all times in compliance with the dress code
  • Displays a positive attitude and enthusiastic approach to all assignments
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment:

Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Must be at least 18 years of age, have a valid driver’s license, reliable transportation, current automobile insurance and clean driving record.

Assistant Manager

Summary: Manages all function of the restaurant to ensure customer service and high quality products are delivered when the General Manager is not on duty. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.

Duties and Responsibilities

  • Manages a staff of approximately three to 15 employees
  • Provides on-the-job training for all employees
  • Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste and theft
  • Assists in the supervision of preparation, sales and service of food
  • Forecasts food items. Estimates what amount of each food item is needed
  • Estimates what amount of each food item will be consumed per shift
  • Supervises food preparation and service operations while on duty. Assists In Shopper during rush periods to ensure the maintenance of restaurant efficiency
  • Ensures that every customer receives world class customer service
  • Routes deliveries and supervises drivers to maximize delivery business and speed
  • Completes daily food preparation including opening procedures, meat and vegetable slicing and bread production
  • Completes closing procedures
  • Executes systems and procedures with 100% integrity and completeness
  • Completes daily and weekly paperwork
  • Responsible for 100% of the cash drawers at all times during the shift
  • Audits previous shift’s systems and procedures for 100% integrity and completeness
  • Completes preventive maintenance and upkeep on store’s equipment and supplies
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Must have strong math abilities in addition, subtraction, fractions, and percentages. Understand use of personal computer of various software such as Excel and Word.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Special Requirements: Willing to work overtime, holidays, weekends as business dictates. Must be 18 years of age, have a valid driver’s license, reliable transportation, current automobile insurance, clean driving record and must have physical stamina to work 50-60 hours per week.

Crew Member

Summary: Crew Members are responsible for greeting customers when they enter and exit the restaurant. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.

Duties and Responsibilities

  • Makes fast, accurate and consistent sandwiches
  • Complies with all portion sizes, recipes, systems and procedures
  • Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
  • Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
  • Greets customers, takes orders, operates cash register, collects payments from customer and makes change
  • Executes genuine greetings and farewells
  • Takes telephone orders and completes delivery tickets
  • Fills out systems and procedures with 100% accuracy and integrity
  • Maintains professional appearance at all times in compliance with the dress code
  • Displays a positive and enthusiastic approach to all assignments
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Delivery Driver

Summary: Delivery Driver’s primary responsibility is to deliver sandwiches to customers in the designated delivery area. Drivers are expected to check all products for accuracy against quality standards and deliver products to customers in a safe, courteous and timely manner. Drivers will also work as an In Shopper when no deliveries are scheduled.

Duties and Responsibilities

  • Takes telephone orders and completes delivery tickets in a courteous and timely manner
  • Delivers sandwich orders to customers in a safe, courteous and timely manner in established delivery area only
  • Accepts payment from customers for orders
  • Works with management at the end of the shift to reconcile cash from delivery sales
  • Complies with all portion sizes, recipes, systems and procedures
  • Must be able to pass sandwich test at end of first 30 days of employment and at future testing times
  • Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms
  • Greets customers, takes orders, operates cash register, collects payments from customers and makes change
  • Executes genuine greetings and farewells
  • Fills out systems and procedures with 100% accuracy and integrity
  • Maintains professional appearance at all times in compliance with the dress code
  • Displays a positive attitude and enthusiastic approach to all assignments
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment:

Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Must be at least 18 years of age, have a valid driver’s license, reliable transportation, current automobile insurance and clean driving record.

Busser

Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and welcoming Front of House team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. You will be tasked to create a warm and comfortable ambiance through outstanding operational support.

Crushed Red Busser creates an extraordinary guest experience as well as maintains a clean environment for our guests. Their goal is to keep our dining rooms clean, organized and inviting to our guests. Especially during peak periods, we rely on this position to keep our tables turning and our environment welcoming to every new guest who enters the restaurant. 

Chopper

Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and outgoing team members to be the star of the show. We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy.

Crushed Red Chopper is the, “showman,” of our open kitchen. Beyond taking salad orders, the Chopper showcases the quality and freshness of our food and the exacting care that goes into its preparation. 

Our Choppers:

  • Communicate salad builds with guests.
  • Produce salads per specifications while encouraging guests to observe the production process.
  • Keep the production area clean and organized.    
  • Restock the station as needed.

Dishwasher

Our recipes start with our favorite part: Our team! We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher’s duties include removing soiled plates and flatware, washing them thoroughly. They may also restock items, unload delivery trucks, help prepare chop stations, clean appliances and machines, empty and clean trash and compost receptacles, and other duties, as needed. As our back of the house team, you will be tasked to create a warm and comfortable ambiance through outstanding operational support.

To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Duties include:

  • Set up the wash station according to Crushed Red’s guidelines and standards.
  • Inspect and test sanitizer for proper temperature or chemical mix and properly set up the wash station.
  • Ensure all kitchen utensils and containers are washed and put back in the proper storage area.
  • Keep the wash room clean and organized.
  • Bag and haul kitchen trash to the dumpster and recycling bin.
  • Clean food preparation and production areas as required.
  • Compost leftover food per guidelines. 
  • Perform other duties as assigned by Management staff.

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.

Barista (Forum)

Responsibilites include:

  • Prepares and serves beverages
  • Prepares and serves foods and baked goods
  • Receives and processes customer payments
  • Cleans, organizes and stocks cafe
  • Provides excellent customer service
  • Performs other related duties as assigned

Barista (North)

Responsibilites include:

  • Prepares and serves beverages
  • Prepares and serves foods and baked goods
  • Receives and processes customer payments
  • Cleans, organizes and stocks cafe
  • Provides excellent customer service
  • Performs other related duties as assigned

Barista (South)

Responsibilites include:

  • Prepares and serves beverages
  • Prepares and serves foods and baked goods
  • Receives and processes customer payments
  • Cleans, organizes and stocks cafe
  • Provides excellent customer service
  • Performs other related duties as assigned

Bartender

General responsibilities inlclude:

  • Customer interactions
  • Food and beverage service
  • Mixing and pouring drinks
  • General bar preparation and maintenance.
  • Fast paced & high energy
  • Seasonal

Dishwasher

Responsibilites include:

  • Cleaning and stocking of all food and drink service ware
  • General maintenance of dish area and kitchen

Car Wash Attendant

Responsibilities include:

  • Assisting customers get their vehicle loaded onto the conveyor
  • Light clean up and maintenance of the location
  • Makins sure the customer drives away happy in their clean car!

Both part time and full time positions are available.  Starting pay is $13.00/ hour as well as free car washes and a fun work atmosphere. Health insurance and 401(k) with company matching is available for full time employees.

Must be energetic, have a strong work ethic, excellent people skills, and the ability to multitask and problem solve.

 

Cannabis Harvest Trim

Job responsibilities include:

  • Harvesting cannabis plants by cutting the flowers of the plants from their stems
  • Weighing, labeling and packaging trimmed buds

Daily production quotas must be adhered to, and schedule flexibility is a plus. All cultivation employees must adhere to local and state laws and regulations related to cannabis production and keep up to date on changes to those laws and regulations.

Assistant Manager

The Assistant General Manager at Hi-Pointe Drive-In is responsible for helping the General Manager manage one of St. Louis’s best fast casual restaurants and leading a team of high achievers who are a little crazy in all the right ways. This position requires a high level of accountability, a genuine love for people, and the ability to serve A LOT of burgers. Although the Assistant General Manager is responsible for the profitability of the restaurant, success is also measured by your ability to help the General Manager develop the team, inspire them to be their best, and create a culture where people want to work. The team comes first, but Hi-Pointe wouldn’t be the best burger in St. Louis without flawless execution of the food and service. The Assistant General Manager is expected to execute company recipes and standards and be able to think outside the box. (check our Instagram @hipointedrivein).

Hi-Pointe was founded with the goal of creating a better, more authentic take on a stagnant food category…and so far, it’s working. We believe that by focusing on the things that matter most, success is inevitable. 

Here are a few sayings that define what we care most about…

Honored Hospitality – We don’t take the privilege of service for granted. Every time you set foot in our coop, or just take home some tasty chicken, we’re thankful. We show it. And that’s what hospitality smells like.

People First – If you take care of people that take care of people, they will take care of people. We take pride in helping our people achieve their goals for now and into the future.

Chef-Driven – Great good doesn’t just start in the kitchen. Having the foresight to source the right purveyors and partners, paired with providing culinary leadership is really what you’re tasting.

The General Manager must understand what it takes to manage and build a people-first business while having the discipline to maintain a thriving operation.

The General Manager is responsible for…

  • Building a best-in-class team which includes hiring, training, and developing your management and hourly team
  • Serving as an ambassador of Hi-Pointe, and being committed to building the Hi-Pointe brand
  • Operational excellence, maintaining flawless shift execution
  • Working with shift leaders to become better leaders and execute shifts independently
  • Managing Restaurant labor costs which include weekly scheduling for the team
  • Maintaining food cost standards by effectively managing inventory, food ordering, portion control, etc.
  • Being a good customer by maintaining healthy relationships with suppliers, food vendors, etc.
  • Understanding and adhering to all local and state food safety requirements and prioritizing safety with the team
  • Streamlining the kitchen processes to maintain fast casual ticket times
  • Creating and maintaining a positive culture where people want to work, and people are pushed to be their best.
  • Taking care of your restaurant by ensuring all equipment used is in safe working condition, checked, and regularly serviced
  • Maintaining and delegating checklists to ensure effective running of the kitchen.
  • Regularly testing products to ensure the quality and the execution of recipes meets the standards set out by us.
  • Ensuring all team members meet all restaurant standards for safety and food handling.
  •  Adhering to company standards, including personal hygiene and appearance
  • Assisting in community-related events, festivals, etc.

Back of House (Kirkwood)

Responsibilites include:

  • Food preparation and assistance to Chef and Sous Chef
  • Responsibility for maintenance and food safety of assigned station.

Cashier/Food Runner

Responsibilities include:

  • Customer interaction
  • Act as point of contact for guest orders and comments.
  • Handling payments and reciepts in store.
  • Deliver food orders from the kitchen to guests’ tables rapidly and accurately.
  • Maintain cleanliness and stocking of dining room, beverage station, patio, and bathrooms.

Assistant General Manager

Compensation

  • $43,000 starting salary
  • Quarterly bonuses
  • Health Benefits
  • 2 Week paid vaction
  • 401K Plan
  • Shift Meals

Job Type:  Full Time (~45 hours per week).  6-7 shifts per week.

Responsibilities

  • Hiring: Assists with the talent recruitment and selection process for all employees including servers, bartenders, & cooks.  May help conduct employment interviews.
  • Staff Onboarding: Assisting with on-site orientation for all new hire staff members.  Ensuring that all staff are properly trained by department Training Captains.
  • Employee Files: Keeping employee files organized and up-to-date. This includes employee write-ups, Hepatitis A documents, Id’s, SS Cards, W-4’s, and I-9’s
  • Management Meetings: Presence and participation in routine all-manager meetings.
  • Inventory Counts:  Assist with month end inventory counts and weekly hot item counts. Help perform audits of items outside of the variance count thresholds.  Maintaining standard Post alcohol COGS.
  • Store Management: Responsible for properly opening and closing the store, as well as assisting with general shift duties such as bussing tables, running food, and greeting customers. 
  • Staff Management: Proactive management of staff including developmental and disciplinary meetings, conversations, and coaching.  Holds staff accountable to Post disciplinary standards.
  • Guest Management: Responsible for ensuring a positive guest experience, preventing and/or defusing guest issues and complaints
  • Hosting Duties: Proactively engage guests and ensure all guests leave with a smile.


Required Knowledge, Skills, and Experience

  • Have attained a high school diploma or GED
  • Strong managerial skills in terms of delegating, documentation, and coaching/mentoring employees
  • Attention to detail, responsible, punctual
  • Personable, friendly, and not afraid to smile
  • Organizational skills and ability to use email
  • Serve Safe certification (if not already certified, AGM will be required to complete Serve Safe prior to completion of training)


Preferred Knowledge, Skills, and Experience

  • Prior restaurant or hospitality industry management experience
  • Familiarity with SpotOn Point of Sale system and online Google Docs
  • Inventory count experience and inventory controls
  • knowledge of sports
  • knowledge of beers

Busser

Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and welcoming Front of House team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. You will be tasked to create a warm and comfortable ambiance through outstanding operational support.

Crushed Red Busser creates an extraordinary guest experience as well as maintains a clean environment for our guests. Their goal is to keep our dining rooms clean, organized and inviting to our guests. Especially during peak periods, we rely on this position to keep our tables turning and our environment welcoming to every new guest who enters the restaurant. 

C-Store Manager

Responsibilites include:

  • Oversight of marketing, finance, special events, etc
  • General responsibility for managing staff, revenue, cost of goods
  • General daily operations.

Crew Member

Responsibilites include:

  • Food preparation
  • Customer interaction
  • Taking orders and processing payments
  • Maintaining food safety and sanitation
  • General establishment tasks and maintenance

Crew Member

Responsibilites include:

  • Food preparation
  • Customer interaction
  • Taking orders and processing payments
  • Maintaining food safety and sanitation
  • General establishment tasks and maintenance

Delivery Driver

Summary: Delivery Driver’s primary responsibility is to deliver sandwiches to customers in the designated delivery area. Drivers are expected to check all products for accuracy against quality standards and deliver products to customers in a safe, courteous and timely manner. Drivers will also work as an In Shopper when no deliveries are scheduled.

Duties and Responsibilities

  • Takes telephone orders and completes delivery tickets in a courteous and timely manner
  • Delivers sandwich orders to customers in a safe, courteous and timely manner in established delivery area only
  • Accepts payment from customers for orders
  • Works with management at the end of the shift to reconcile cash from delivery sales
  • Complies with all portion sizes, recipes, systems and procedures
  • Must be able to pass sandwich test at end of first 30 days of employment and at future testing times
  • Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms
  • Greets customers, takes orders, operates cash register, collects payments from customers and makes change
  • Executes genuine greetings and farewells
  • Fills out systems and procedures with 100% accuracy and integrity
  • Maintains professional appearance at all times in compliance with the dress code
  • Displays a positive attitude and enthusiastic approach to all assignments
  • Performs other related duties as required

Knowledge, Skills, Abilities & Work Environment:

Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.

Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.

Must be at least 18 years of age, have a valid driver’s license, reliable transportation, current automobile insurance and clean driving record.

Frequently Asked Questions

  • How does StaffedUp find applicants for me?

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  • How can WOTC impact my business?

    Executing the WOTC program is simple and easy with the right provider. We’ll screen your applicants to determine if they satisfy one of nine qualifying criteria. If so, our team of tax credit experts work with specific government agencies, behind the scenes, to capture the tax credits for you. Once captured, tax credits can be used to eliminate Federal income tax liabilities and thus improve cash flow for stakeholders and the business.

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