Responsibilities include:

• Customer interaction
• Taking orders and closing checks
• Food and drink service
• General table and restaurant maintenance
• Restaurant opening and closing duties

Responsibilities include:

• Delivery service
• Customer interaction
• Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

Responsibilities include:

• Customer interaction
• Register maintenance
• Daily store maintenance
• Handling payments and receipts in store

Responsibilites include:

• Responsible for coordinating Togo food business
• Taking accurate orders by telephone or in person, organizing food orders, and delivering to guests.
• Following all processes and procedures to accommodate togo orders for customers.

Responsibilites include:

• General customer interactions 
• Cleaning and resetting tables and bar
• Assisting service needs as they arise
• General restaurant maintenance and upkeep

Responsibilities include:

• Man the friers
• Food preparation and assistance to Chef and Sous Chef
• Responsibility for maintenance and food safety of assigned statio

Responsibilities for this position include:

• Greet and seat customers
• Oversight of reservations and table turn times
• General restaurant maintenance.
• Setting and clearing tables
• Restaurant opening and closing duties

Responsibilites include:

• Back of the house assistant to the general manager and head chef.
• Management of all daily operations
• Management of staff
• Kitchen maintenance, and cost of goods.

Responsibilites include:

• Food preparation and assistance to Chef and Sous Chef
• Responsibility for maintenance and food safety of assigned station.

Responsibilites include:

• Menu planning and execution
• Inventory management
• Overseeing food preparation and general practice
• Supervising kitchen staff

Responsibilites include:

• Pizza preparation and making.
• Maintenance and food safety of assigned station.

Responsibilities include:

• Delivery service
• Customer interaction
• Responsibility of collecting customer signatures and payments

Valid license, insurance, and transportation necessary.

As a Dishwasher, you’ll play a key role in keeping the kitchen running smoothly by maintaining clean dishes and kitchen equipment.

Responsibilities:

• Wash and sanitize dishes, utensils, and kitchen tools

• Keep the dish area and kitchen clean and organized

• Assist with basic food prep or kitchen tasks when needed

Requirements:

• Hardworking and reliable

• Ability to work in a fast-paced environment