^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music venue! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking Security Guards who are warm, personable, able to stay on task while providing a safe space for patrons and staff alike, and the ability to prioritize and multi-task, while being hospitable!}

Responsibilities for this position include:

• Greeting and ID-ing guests
• Answering phone calls and questions from guests
• General security of customers and premise 
• General floor maintenance

^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking server assistants or food runners with high volume experience and the ability to prioritize and multi-task.}

Responsibilites include:

• Delivering food orders from the kitchen to customers tables rapidly and accurately
• Bussing tables and cleaning them off
• Restocking plates and glasses
• Taking dirty dishes to the dish pit
• Helping servers keep their stations clean

If you are a reliable, hard-working, fun, and positive person who wants to work with us in creating a space that is one to be proud of, we want you to join our team! 

DISHWASHER 

Trainwreck Saloon – Westport

314 West Port Plaza Drive

St. Louis, MO 63146

Description

Trainwreck Saloon in Westport is looking for a dependable and hardworking Dishwasher to help keep the kitchen running smoothly.

This is a critical role on our team — you’ll be responsible for maintaining clean dishes, equipment, and work areas so the kitchen can operate efficiently during busy service.

If you take pride in staying organized, working hard, and being part of a team, this is a great opportunity to get your foot in the door and grow in a fast-paced restaurant environment.

What You’ll Do

• Wash and sanitize dishes, glassware, utensils, and kitchen equipment

• Maintain a clean and organized dish area at all times

• Keep up with dish volume during high-paced service

• Assist with trash removal and overall kitchen cleanliness

• Support the kitchen team with basic tasks as needed

• Follow all health, safety, and sanitation standards

What We’re Looking For

• Strong work ethic and reliability

• Ability to work in a fast-paced, high-volume environment

• Team-first mentality — willing to jump in where needed

• Ability to stay organized and efficient under pressure

• Dependable and punctual

Physical Requirements

• Ability to stand for extended periods

• Ability to lift up to 50 lbs

• Comfortable working in a hot, fast-paced kitchen environment

Why Work at Trainwreck Saloon?

• Fast-paced, team-oriented environment

• Flexible scheduling

• Opportunity to grow into other kitchen roles

• Work with a fun, high-energy team

Apply Today

If you’re ready to work hard, stay busy, and be part of a strong team — apply now.

^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking Bartenders who are warm, personable, with high volume experience, and the ability to prioritize and multi-task, while giving exceptional service!}

General responsibilities include:

• Customer interactions
• Food and beverage service
• Mixing and pouring drinks
• General bar preparation, cleanliness and maintenance.
• These tasks are to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction.

^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking Servers who are warm, personable, with high volume experience, and the ability to prioritize and multi-task, while giving exceptional service!} 

Responsibilities include:

• Customer interaction
• Taking orders and closing checks
• Food and drink service
• General table and restaurant maintenance
• Restaurant opening and closing duties
• These tasks are to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction.
• Must be 21+ to apply

^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking Line Cooks with high volume experience, who prioritize cleanliness, have good organizational skills, an ability to multi-task, while taking pride in each plate they send out of the kitchen!}

Responsibilites include:

• Food preparation and assistance to Chef and Sous Chef
• Responsibility for maintenance and food safety of assigned station.

^{Welcome to Trainwreck Saloon Westport!  We are excited that you want to be a part of our team!  What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team!  We are seeking FOH Managers who are warm, personable, with high volume experience, and the ability to prioritize and multi-task, while making hospitality a main priority for all guests!}

Responsibilites include:

• Manager on duty when General Manager is not present.
• Oversees general operations, employee responsibilities, and customer interactions.
• Handles daily finances.
• Makes sure everyone is trained on proper food preparation, proper and legal alcoholic beverage service, kitchen safety techniques, and understands health standards.
• Strong Knowledge of FOH operations
• Creative Leader
• Must be available nights and weekends