- Open Positions 4
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Line Cooks @ First Seat Downtown Bentonville
Hiring106 SW 2nd St, Bentonville, ARFull Time - In Person
$15 - $18 / Hourly
Job Description
Line Cooks - Full Time
The First Seat Pub & Grill | Bentonville, ARJoin our dynamic kitchen team at The First Seat Pub & Grill, a vibrant sports bar in downtown Bentonville. As a Line Cook, you'll be an essential part of our fast-paced restaurant environment, preparing delicious meals and ensuring high standards of food quality. If you have a passion for cooking and thrive in a collaborative atmosphere, this is the perfect opportunity for you!
Key Responsibilities
- Food Preparation: Perform food prep tasks and demonstrate basic knife skills.
- Cooking Skills: Utilize fryers and flatop cooking methods effectively.
- Multitasking: Manage multiple orders and read tickets efficiently.
- Recipe Management: Read recipes accurately and portion products to specified weights.
Requirements
- Experience in a fast-paced kitchen environment preferred.
- Basic culinary skills and knowledge of cooking equipment.
- Strong multitasking and communication abilities.
- Availability to work flexible hours, including nights and weekends.
Schedule
Full-time position with flexible scheduling, including nights and weekends.
Why You'll Love Working Here
- Health insurance provided after 90 days of employment.
- Enjoy a $200 cash hiring bonus after 30 days.
- Be part of a supportive hospitality team in a lively sports bar atmosphere.
- Opportunities for growth and development within the kitchen staff.
Join the Team
If you are ready to bring your culinary skills to The First Seat Pub & Grill, we encourage you to apply today and be a part of our exciting kitchen team!
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Pizza Chef @ Barley & Vine
Hiring106 SW 2nd St, Bentonville, ARPart Time - In Person
$12 - $15 / Hourly
Job Description
The application window for this position is 3/22/25-3/29/25. Interviews and hiring will be begin on Monday, 3/31/25.
Key Responsibilities:
• Prepare and cook a variety of pizzas according to recipes and guest preferences.
• Apply toppings evenly, and operate pizza ovens efficiently.
• Maintain a clean and organized workstation, including prep areas and ovens on a daily basis.
• Monitor inventory for pizza ingredients and ensure freshness and quality.
Requirements:
• Previous pizza-making experience is a plus but not required—we’ll train the right person!
• Ability to work in a fast-paced environment with attention to detail.
• Strong teamwork and communication skills.
• Passion for food and a positive attitude.
• Reliable transportation
• Working cell phone number.
Benefits become available after minimum work requirements are met.
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Bartender @ Barley & Vine
Accepting106 SW 2nd St, Bentonville, ARPart Time - In Person
$6 / Hourly + Tips
Job Description
As a Bartender, you’ll craft high-quality drinks, engage with guests, and keep the bar running smoothly. This position will also act as the manager on duty. Extended knowledge of craft beer and wine is a preferred requirement.
The application window for this position is 3/22/25-3/29/25. Interviews and hiring will be begin on Monday, 3/31/25.
Responsibilities:
• Prepare and serve drinks accurately and efficiently.
• Provide outstanding customer service and maintain bar cleanliness.
• Manage bar inventory and restocking.
• Follow all alcohol service laws and company policies.
• Work with servers and kitchen staff to ensure smooth service.
Requirements:
• 1+ years of bartending experience preferred.
• Knowledge of classic and craft cocktails.
• Knowledge of craft beer and wine.
• Friendly, engaging personality.
• Reliable transportation and a working cell phone number.
• TIPS or Safe Serve certification is a plus.
Benefits available after minimum work requirements are met.
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Server @ Barley & Vine
Accepting106 SW 2nd St, Bentonville, ARPart Time - In Person
$5 / Hourly + Tips
Job Description
As a Server, you’ll be the face of the restaurant, delivering great service, taking orders, and ensuring guests have an excellent dining experience.
The application window for this position is 3/22/25-3/29/25. Interviews and hiring will be begin on Monday, 3/31/25.
Responsibilities:
• Greet guests and take orders accurately.
• Provide menu recommendations and upsell food and beverages.
• Deliver food and drinks promptly and check on guest satisfaction.
• Handle transactions and process payments efficiently.
• Maintain a clean and organized section.
• Work closely with the pizza chef and bar teams.
Requirements:
• Previous serving experience preferred but not required.
• Friendly, outgoing personality.
• Ability to multitask in a fast-paced environment.
• Strong communication and teamwork skills.
• Reliable transportation and working cell phone number.
Benefits available after minimum work requirements are met.