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Sous Chef

Sous Chef

St Louis Union Station Hotel

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Description

Responsibilites include:

  • Assisting Chef in menu planning and execution
  • Inventory management
  • Overseeing food preparation and general practice
  • Supervising kitchen staff
Location:
1820 Market St, St. Louis, MO, 63103
Job Status:

Accepting

Position Type:

Part Time

Rate:

Compensation is not specified

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