We are looking for experienced line cooks and sushi chefs.

 

Our priority is taking care of our staff and in doing so, we have been extremely successful. Every new BOH team member is started at a base hourly rate (15.00) and 35% of tips (automatic 20% on every check) are divided amongst the BOH staff based off of hours worked. Eligible for performance based raises after six months of employment.

FULL TIME employment only requires 30.00 hours per week (4 DAY WORK WEEK). This entitles you to our BENEFITS package which includes, EMPLOYEE DISCOUNTS, FAMILY MEAL, HEALTHCARE, 7 PAID HOLIDAYS, and 6 days PAID TIME OFF. Benefits start after 6 months of employment.

Work directly with our chef Nick Bognar. Create on a daily basis, learn and grow with new techniques. Get paid well for it.

Candidates with no experience may still apply. We are willing to train motivated candidates.

 

Email a resume and cover letter to nick@indo-stl.com