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Server

Server

Pier 88 Boiling Seafood & Bar Dallas

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Description

Pier 88 is all about bold flavors, fresh seafood, and a fun, hands-on dining experience. We’re known for our signature seafood boils, lively atmosphere, and top-notch service. We’re looking for energetic, guest-focused Servers to join our team and deliver an unforgettable dining experience.

Position Overview:

As a Server, you’ll be the face of Pier 88, guiding guests through our menu, making recommendations, and ensuring they have a great time. You’ll need to move fast, stay organized, and bring great energy to every shift.

Key Responsibilities:

• Greet guests warmly and provide attentive service.

• Take food and drink orders accurately and deliver items promptly.

• Guide guests through our seafood boil process and offer recommendations.

• Manage multiple tables efficiently in a fast-paced environment.

• Ensure tables are clean, stocked, and ready for the next guests.

• Handle transactions, process payments, and manage checks accurately.

• Work closely with bartenders, hosts, and kitchen staff for seamless service.

• Follow all health and safety regulations.

What We’re Looking For:

Experience: Prior restaurant serving experience preferred but not required.

Energy & Personality: Outgoing, friendly, and passionate about hospitality.

Efficiency: Ability to multitask and hustle during busy shifts.

Team Player: Works well with others and communicates effectively.

Knowledge of seafood & Cajun flavors is a plus!

Why Work at Pier 88?

Fun & Lively Atmosphere – Work in a place where guests are encouraged to get messy and have fun!

Competitive Pay & Tips – Make great money in a high-energy environment.

Growth Opportunities – Move up in the restaurant industry with training and leadership development.

Team-Oriented Culture – Join a supportive and fun team that loves what they do.

Apply today and become part of the Pier 88 crew! 

Location:
10560 Walnut Street, Dallas, Texas, 75243
Job Status:

Hiring

Position Type:

Hourly

Rate:

$4 + Tips

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