Sous Chef

Osteria Forto

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Description

Responsibilites include:

Assisting Chef in menu planning and execution
Inventory management
Overseeing food preparation and general practice
Supervising kitchen staff
Must have experience with Italian food
Must have reliable transportation

Location:

2509 State Hwy K, O'Fallon, MO, 63368

Job Status:

Accepting

Position Type:

Full time - In Person

Rate:

$55000 - $60000

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Equal Opportunity Employer

Our company is an equal opportunity employer/affirmative action employer, and as such affirms the right of every person to participate in all aspects of employment without regard to gender, race, color, religion, national origin, ancestry, age, marital status, sexual orientation, pregnancy, disability, citizenship, military or protected veteran status, gender expression and/or identity, or any other status or characteristic protected by federal, state, or local law.

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Our Hiring Culture

At Osteria Forto, we believe that great service starts with our employees. If you are an enthusiastic and eager person who cares about giving people a great experience, please apply today!

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