Responsibilites include:

• Prepare or serve hot or cold beverages including coffee, espresso drinks, blended coffees, and teas
• Clean or sanitize work areas, utensils, or equipment
• Clean service and seating areas
• Food and beverage service
• Mixing and pouring drinks
• Customer interaction
• General bar preparation and maintenance
• Helping customers pickout and learn games to play
• Food preparation when needed
• Taking orders and processing payments
• Maintaining food safety and sanitation
• General establishment tasks and maintenance