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Join Our Team At Grant's Pizza House

  • Open Positions 4
  • Crew Member – Pizzas, Salads, Cashier
    Hiring

    Part Time - In Person

    $13.75 - $15 + Tips

    816 N Main St, Rochester, MI
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    Job Description

    Position Overview:

    As a Crew Member, you’ll be responsible for a variety of front- and back-of-house tasks, from preparing food to serving guests and keeping the restaurant running smoothly. No experience? No problem! We provide on-the-job training and opportunities for growth.

    Key Responsibilities:

    Guest Service: Greet guests with a friendly attitude and provide excellent customer service.

    Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards.

    Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable).

    Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized.

    Teamwork: Work closely with other team members to ensure smooth restaurant operations.

    Stock & Replenish: Monitor inventory levels and restock as needed.

    Follow Safety & Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations.

    What We’re Looking For:

    • Positive Attitude: Friendly, outgoing, and ready to work hard.
    • Reliability: Punctual, responsible, and able to handle busy shifts.
    • Team Player: Works well with others in a fast-paced environment.
    • Adaptability: Willing to learn and take on different tasks.
    • Customer Service Skills: Experience in hospitality or food service is a plus but not required.

    Compensation

    This position pays $13.75-$15.00 per hour, based on experience. This position has a strong track record of receiving an additional $4 per hour in tips, on average. That means your total compensation for this position is approximately $17.75-$19.00 per hour.

    Requirements

    To qualify for this position, you must have held a previous position working in a team environment or otherwise have participated in an organized team sport or activity.

    Apply
  • Senior Kitchen, Manager-in-Training, Pizza
    Hiring

    Part Time - In Person

    $16 / Hourly + Tips

    816 N Main St, Rochester, MI
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    Job Description

    We are hiring immediately for a Shift Manager / Key holder in Training for Grant's Pizza House. To be considered for this position you must have at least one year of prior experience with all aspects of pizza line (pushing out, saucing, topping, cutting), prep work, dough, dispatching drivers, counting drawer. We will also consider candidates with past management experience in similar restaurant types.

    This job requires working weekends, particularly Friday night.

    We are looking for candidates in Rochester, Michigan and the surrounding areas.

    If you meet all the requirements listed, please apply!

    Compensation

    This position pays $16 per hour. This position has a strong track record of receiving an additional $4 per hour in tips, on average. That means your total compensation for this position is approximately $20 per hour.

    What You'll Do

    • Preparing the store for opening
    • Food prep
    • Making dough
    • Baking cookies
    • Preparing pizzas and salads
    • Taking orders on the phone and at the register, as necessary
    • Dispatching delivery drivers
    • Service Recovery
    • Cleaning the store after closing
    • Reconciling Drawer
    • Distributing Tips

    Hours

    Sun - Thur: 4pm to 9pm

    Fri - Sat: 4pm to 10pm

    Who Should Apply

    The position is highly physical. Team Members are expected to stand for long periods of time and be able to stoop, bend, reach, crouch, sit, walk, and pull.

    If you have the following qualities, you’ll probably be a great fit:

    • Self-control
    • Integrity
    • Attention to Detail
    • Cooperative
    • Dependable
     

    Application Question(s):

    • Are you available to work between 2:30pm and 11:00pm?
    • Which days of the week are you available to work?
    • Are you at least 18 years old?

     

    Apply
  • Pizza Delivery Driver, Crew Member
    Hiring

    Part Time - In Person

    $13.75 - $30 + Tips

    816 N Main St, Rochester, MI
    Apply
    Job Description

    We are hiring immediately for delivery drivers for Grant's Pizza House.

    Delivery Drivers must use their own vehicles and smartphones.

    Delivery Drivers are expected to work EVERY Friday night and at least one other weekend night.

    Delivery Drivers are expected to work as Crew Members on nights with fewer deliveries.

    Delivery Drivers must also meet legal and insurance requirements:

    • Maintain a valid driver’s license (2+ years minimum)
    • Carry auto insurance
    • Have a relatively clean driving history
    • Meet other driver eligibility requirements as set forth in our policies, procedures, and handbooks or as required by our insurer

    We are looking for candidates in Rochester, Michigan and the surrounding areas.

    If you meet all the requirements listed, please apply!

    What You'll Do

    Your job is to deliver “bliss” to our guests outside of the store. Most of the time you will...

    • Inspect the order to make it was made correctly.
    • Pack the order to keep hot food hot and cold food cold.
    • Use maps and/or GPS to determine the best route to the guest.
    • Leave the order on the guest's doorstep
    • Send the guest a message letting them know the delivery is completed
    • Return to the store

    In between deliveries, the Delivery Driver will be called up on to:

    • Take customer orders over phone
    • Handle curbside pickups
    • Make salads
    • Sauce wings
    • Prepare ranch dressing
    • Wash dishes
    • Fold pizza boxes
    • Bake cookies
    • Assist with making pizza dough
    • Sweep, mop
    • Other duties as the Shift Manager may direct

    Drivers who KNOW choose to drive for Grant's Pizza House

    • GREAT TIPS - Higher end product means higher end prices and higher tips. High performance kitchen means higher order accuracy for low/no re-deliveries.
    • GREAT HOURS - We open at 4pm and close no later than 10pm (9pm on weekdays) so you can come in and KILL IT during the prime hours and go home at a reasonable time.
    • GREAT TECHNOLOGY - We have a driver app just like the big boys. Makes it easy for you to see the orders assigned to you and your progress through the night.

    Strong and Growing Company

    Celebrating our 6th year in business, this established high-end pizzeria is embedded in the Rochester community. We have doubled the size of our kitchen to keep up with demand. Our sparkling clean, well lit, and comfortable store is a joy to work in. With an eye toward growth and expansion, we're looking for both entry-level and experienced food service professionals to add to our team.

    As a member of our local and ambitious company, you will be given responsibilities and opportunities you will not receive in large corporations or franchises. As we add additional locations and concepts, your chances of obtaining leadership positions will be higher than elsewhere due to our preference to grow our own management than to hire it from the outside.

    Working Hours

    • Afternoons, evenings, and weekends, shifts available as little as 3 and up to 6 days per week.

    Who Should Apply

    The position is highly physical. Delivery drivers are expected to:

    • Repeatedly walk quickly from vehicle to guest and back again while maintaining balance in snowy or icy conditions.
    • Stand for long periods of time and be able to stoop, bend, reach, crouch, sit, walk, and pull.
    • Be exposed to adverse weather elements.

    If you meet the above requirements and have the following qualities, you’ll probably be a great fit:

    • Self-control
    • Integrity
    • Attention to Detail
    • Cooperative
    • Dependable
    Apply
  • Experienced Crew Member
    Hiring

    Full time - In Person

    $15 / Hourly + Tips

    816 N Main St, Rochester, MI
    Apply
    Job Description

    Experienced Crew Member – Grant's Pizza House | Rochester, MI Evenings Only | Close to Home | No Management Pressure


    Who We're Looking For

    We're looking for an experienced pizza kitchen operator who knows the job, takes pride in doing it well, and isn't necessarily looking to climb a corporate ladder — just to be a reliable, valued part of a team that runs a tight ship. If you've got real pizza experience and want stable evening hours close to home with an employer who will treat you like an adult, we'd like to meet you.


    The Schedule

    We open at 4pm and close no later than 10pm (9pm on weeknights). No early mornings, no late nights. Fridays and at least one other weekend night are required. You'll always know your schedule in advance.


    What You'll Need

    This is not an entry-level position. To be considered, you should have at least one year of hands-on pizza kitchen experience covering all of the following:

    • Pizza line: pushing out, saucing, topping, and cutting
    • Dough preparation
    • Food prep
    • Opening/closing procedures

    Candidates with prior supervisory experience in a similar restaurant environment are also welcome to apply.


    What You'll Do

    • Prep the store for opening
    • Run the pizza line and manage food prep through the shift
    • Make dough and bake cookies
    • Prepare pizzas and salads to standard
    • Take orders by phone and at the register as needed
    • Close and clean the store

    On busy nights — especially Fridays — you'll be the experienced hand keeping things moving. That matters here.


    What This Job Pays

    • $15.00 per hour
    • Plus tips — this role averages an additional $4/hour in tips
    • Total take-home: approximately $19 per hour

    Why This Job Is Worth Taking

    • Close to home in Rochester
    • Done by 10pm every night — no late-night closing shifts
    • Strong total compensation for evening-only hours
    • Small local business — your experience will be recognized and respected
    • Stable operation celebrating its 6th year with a growing customer base

    A Few Quick Questions Before You Apply

    • Are you at least 18 years old?
    • Are you available to work between 4pm and 10pm?
    • Are you available on Fridays?

    If yes to all three and you have the kitchen experience described above — we want to hear from you.

    Apply