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HR(
Hospitality Recruiter (Remote)
Accepting Applications -
GM
General Manager
Accepting Applications -
EC
Executive Chef
Accepting Applications -
RS
Restaurant Supervisor
Accepting Applications -
DOO
Director Of Operations
Accepting Applications
Director Of Operations
FTK Hospitality Miami
Description
Director of Operations - Premium European Bakery Cafe Chain
Miami, FL | Competitive Compensation Package
FTK Hospitality is partnering with an established European-style bakery cafe concept to identify an exceptional Director of Operations to lead their Miami market expansion. This unique concept combines artisanal in-house baking with full-service dining, offering breakfast through dinner service across 8-10 locations.
The Opportunity
Join a thriving hospitality group during an exciting growth phase, taking the helm of operations for an innovative hybrid bakery-cafe concept. The ideal candidate will be instrumental in optimizing current operations while driving expansion in the vibrant Miami market.
Key Responsibilities
- Oversee daily operations across all locations, ensuring consistent quality in both bakery and restaurant operations
- Lead and develop a team of location managers, fostering a culture of excellence and growth
- Drive financial performance through effective cost management and revenue optimization
- Maintain and enhance food quality standards across both bakery and kitchen operations
- Implement and refine systems for multi-unit efficiency
- Guide new location openings, from site selection through successful launch
- Build and maintain strong relationships with vendors and community partners
Ideal Candidate Profile
- Proven track record in multi-unit restaurant operations management
- Experience with bakery, cafe, or fast-casual concepts preferred
- Strong people leadership skills with a focus on team development
- Financial acumen and proven P&L management experience
- Entrepreneurial mindset with the ability to drive growth
- Passion for food service and hospitality excellence
- Background in opening new locations and managing expansion
About the Concept
This premium European-style bakery cafe concept features:
- Fresh-baked artisanal goods prepared daily in-house
- Full-service lunch and dinner menu
- Contemporary casual dining atmosphere
- Strong presence in the Miami market
- Established brand with plans for continued growth
What We Offer
- Competitive base salary with bonus potential
- Comprehensive benefits package
- Growth opportunities within an expanding organization
- Opportunity to shape the future of a premium hospitality brand
Accepting Applications
Salary
$100000 - $110000 / hr + Bonus + Benefits
Restaurant Supervisor
FTK Hospitality Miami
Description
We are seeking a Restaurant Supervisor to assist in managing daily operations at one of our upscale restaurant clients. The ideal candidate will be a hands-on leader who ensures the smooth operation of the dining experience while upholding high standards of service and staff performance.
Key Responsibilities:
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Supervise and support front-of-house staff, ensuring efficient service and guest satisfaction.
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Address guest concerns and ensure a high-quality dining experience.
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Assist in scheduling, training, and managing staff performance.
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Coordinate with kitchen staff to ensure timely and quality food service.
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Monitor inventory levels and assist with ordering supplies as needed.
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Enforce compliance with health and safety regulations.
Qualifications:
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Previous supervisory experience in an upscale or fine-dining restaurant.
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Strong leadership and communication skills.
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Ability to work in a fast-paced environment and handle guest concerns with professionalism.
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Excellent organizational skills and attention to detail.
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Knowledge of restaurant health and safety standards.
Accepting Applications
Salary
Payrate is not specified
Executive Chef
FTK Hospitality Miami
Description
As an Executive Chef, you will lead the culinary team at one of our prestigious upscale restaurant clients, ensuring high standards of food preparation, presentation, and quality. This role requires innovation, leadership, and a passion for excellence in the culinary arts.
Key Responsibilities:
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Develop and design seasonal menus with a focus on creativity and market trends.
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Oversee kitchen operations, ensuring efficiency and high standards of food safety and hygiene.
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Manage and train kitchen staff to deliver consistent quality and maintain a collaborative kitchen environment.
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Source top-quality ingredients and manage supplier relationships.
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Monitor food costs and ensure profitability without compromising on quality.
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Stay updated on culinary trends and implement them to enhance the dining experience.
Qualifications:
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Proven experience as an Executive Chef in upscale dining establishments.
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Strong leadership, communication, and team management skills.
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Expertise in menu development, cost control, and kitchen management.
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Culinary degree or equivalent professional experience.
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Passion for innovation and a deep knowledge of international and local cuisines.
Accepting Applications
Salary
$90000 - $100000 / hr + Commission
General Manager
FTK Hospitality Miami
Description
We are looking for a seasoned General Manager to oversee day-to-day operations at one of our elite restaurant clients. The General Manager will be responsible for ensuring the restaurant runs smoothly, delivering top-tier service to guests, and maintaining profitability.
Key Responsibilities:
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Oversee all restaurant operations including front-of-house and back-of-house teams.
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Ensure exceptional guest experiences through high standards of service and hospitality.
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Manage budgets, financial reports, and staff schedules to optimize performance.
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Lead, train, and mentor staff to maintain excellence in customer service and operations.
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Implement strategies to boost revenue, including marketing initiatives and community engagement.
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Uphold all health, safety, and sanitation regulations.
Qualifications:
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Minimum 5 years of experience as a General Manager in an upscale or fine-dining setting.
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Strong leadership skills with the ability to motivate and inspire teams.
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Deep knowledge of restaurant management, operations, and financial performance.
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Excellent communication, customer service, and problem-solving skills.
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Proven track record of driving revenue and managing a successful restaurant.
Accepting Applications
Salary
$75000 - $90000 / hr
Hospitality Recruiter (Remote)
FTK Hospitality Miami
Description
Full Time Talent Search Partner (This is a remote position)
FTK Hospitality is seeking an experienced Talent Restaurant Recruiter to identify and onboard top talent for our upscale restaurant clients. This role is ideal for someone with deep connections in the hospitality industry and a keen understanding of the skills required for high-end restaurant operations.
Key Responsibilities:
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Source and recruit candidates for various positions including chefs, managers, and support staff.
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Build relationships with potential candidates and develop a talent pipeline.
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Screen resumes, conduct interviews, and evaluate candidates based on client needs.
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Manage the full recruitment cycle from sourcing to onboarding.
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Collaborate with clients to understand their staffing requirements and culture fit.
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Stay updated on hiring trends and the competitive landscape in the hospitality industry.
Qualifications:
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Proven experience in recruiting for the restaurant/hospitality industry, preferably for upscale dining.
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Strong network of hospitality professionals and industry contacts.
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Excellent communication, negotiation, and organizational skills.
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Ability to work in a fast-paced, results-oriented environment.
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Familiarity with recruitment tools and platforms.
Accepting Applications
Full time
Payrate is not specified + Commission
Equal Opportunity Employer
Our company is an equal opportunity employer/affirmative action employer, and as such affirms the right of every person to participate in all aspects of employment without regard to gender, race, color, religion, national origin, ancestry, age, marital status, sexual orientation, pregnancy, disability, citizenship, military or protected veteran status, gender expression and/or identity, or any other status or characteristic protected by federal, state, or local law.
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Our Hiring Culture
We are the people that help you get your people.
We create value for your brand, not just for our wallets.
We live by the golden rule - Always do the right thing, even when no one notices it in the moment of truth, this will always bear fruit.
We believe in Doing what you say will do - Where are you as a brand today? Where are you on your career path?
We work with like minded spirits who believe in level 5 leadership, team approaches, not ego centered.
We reinforce People power- Hire the best, best in class training, ongoing education for the team, fully inspired folks win together.
We serve all. We respect all.
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