All Team Members will go through a comprehensive cross-training of all departments within the operation of the café. For this reason, this position is for full-time applicants only.

Weekend availability is required for all Team Members

Responsibilities include:

• Keep workspace, tools, equipment, and dining areas clean and sanitized.
• Taking customer's orders 
• Running food and drink orders
• Bussing and pre-bussing tables
• Daily and weekly prep tasks for all departments
• Daily and weekly cleaning tasks
• Evaluating quality of ingredients and prepared food/beverages
• Cleaning and stocking of all food and drink service ware
• General maintenance of dish area and kitchen
• Performing a variety of cleaning activities such as sweeping, mopping, dusting and polishing
• Opening and closing all café departments
• Working the line (assembling orders)
• After completion of Barista Training Program, Full-Time team members will prepare and serve hot and cold beverages including coffee, espresso drinks, teas, and cocktails.

Qualities we’re looking for: 

• To be very organized, keeping cleanliness as top priority
• Time-Management skills (punctuality and prioritization)
• Detail-Oriented / Visually Inspired (understanding the importance of how things are presented)
• Being able to work under pressure in a face-paced environment
• Accepting feedback 
• Teamwork
• ServSafe Certified (or willing to work towards it)

What you’ll find here: 

• A hardworking and cooperative environment 
• Team led cross-training program
• Resources to master your craft
• A growing business that offers opportunities for growth and advancement
• Friendly and empathetic team and guests
• Periodical management-led performance reviews
• Competitive Pay
• Paid Time Off eligible for full-time employees
• Company contribution to retirement fund
• Company contribution to group Health Plan
• Average starting hourly rate + tips = $19