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LC
Line Cook
Hiring - Food preparation and assistance to Chef and Sous Chef
- Responsibility for maintenance and food safety of assigned station.
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PC
Pizza Cook
Hiring - Pizza preparation and baking.
- Maintenance and food safety of assigned station.
- Assit in the preperation and organzation of inventory.
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SC
Sous Chef
Hiring - Sous Chef will be under the direct supervision of the Chef Owner and Senior Managment.
- The Sous Chef will assist in the development and implementation of the rotating menu.
- This position will be full time, requiring a scheduled minimum of 40 hours per week but will not exceed 45 hours per week without prior discussion.
- This position will require a combination of day and night shifts which will involve opening and locking up the restaurant.
- Sous Chef must have an overarching knowledge of all menu items, prep tasks and a clear understanding for each of the responsibilities of every station on the line.
- The Sous Chef will have direct accountability for all culinary and staffing issues that arise on their assigned shift and will report to Senior Management regarding those issues.
- Sous Chef will in turn be responsible for holding all staff under their direct supervision accountable for any and all issues.
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B
Bartender
Accepting Applications - Customer interactions
- Food and beverage service
- Mixing and pouring drinks
- Creating Craft Cocktails
- Wine Service
- General bar preparation and maintenance.
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D
Dishwasher
Accepting Applications - Cleaning and stocking of all food and drink service ware
- General maintenance of dish area and kitchen
- Food Preperation Work
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H
Host
Accepting Applications - Greet and seat customers
- Oversight of reservations and table turn times
- General restaurant maintenance.
- Setting and clearing tables
- Restaurant opening and closing duties
- Taking to-go orders over the phone and in person
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S
Server
Accepting Applications - Customer interaction
- Taking orders and closing checks
- Food and drink service
- General table and restaurant maintenance
- Restaurant opening and closing duties
Line Cook
Endwell Taverna
Description
Responsibilites include:
Hiring
Hourly
$14 - $17 / hr + Tips
Pizza Cook
Endwell Taverna
Description
Responsibilites include:
Hiring
Hourly
$14 - $17 / hr + Tips
Sous Chef
Endwell Taverna
Description
Responsibilites include:
Hiring
Salary
$38000 - $40000 / hr
Bartender
Endwell Taverna
Description
General responsibilities inlclude:
Accepting Applications
Hourly
$8 - $10 / hr + Tips
Dishwasher
Endwell Taverna
Description
Responsibilites include:
Accepting Applications
Hourly
$14 - $16 / hr + Tips
Host
Endwell Taverna
Description
Responsibilities for this position include:
Accepting Applications
Hourly
$13.75 / hr + Tips
Server
Endwell Taverna
Description
Responsibilities include:
Accepting Applications
Hourly
$6.88 / hr + Tips
