Diego's Cantina is not currently accepting applications.
Equal Opportunity Employer
Our company is an equal opportunity employer/affirmative action employer, and as such affirms the right of every person to participate in all aspects of employment without regard to gender, race, color, religion, national origin, ancestry, age, marital status, sexual orientation, pregnancy, disability, citizenship, military or protected veteran status, gender expression and/or identity, or any other status or characteristic protected by federal, state, or local law.
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Our Hiring Culture
Diego's Cantina is a vibrant and fast-paced restaurant located in University City. As a high-volume eatery, we're famous for our delicious costra tacos, fresh juice margaritas, and tropical atmosphere. Our cuisine represents a diverse range of dishes from all over Mexico, so you can be sure that there's something for everyone. We pride ourselves on being more than just your typical St. Louis Mexican restaurant - we're a fun, lively, and dynamic team that's always looking for new talent to join us.
Our parent company includes Station No. 3 in Benton Park and Frida's, our neighboring restaurant. If you're looking for a challenging and rewarding position in the restaurant industry, we invite you to apply and be part of our team!
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