Assistant to the general manager.  Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and direction. In addition, Strong Work Ethic & Industry Experience Is Preferred.

Responsibilites include:

• Management of all daily operations
• Management of staff
• Oversight of daily revenue and cost of goods.

Assisting the Kitchen Manager in overall operations for the back of house. Staff management, food inventory and cost structure, kitchen organization and maintenance, and oversight of training and safety protocols. Experience needed in food preparation and presentation, utilizing fryers and flat top grills to produce consistent quality menu items.  Applicants must hold a strong work ethic and work well within a team environment.  In addition, candidates will adhere to current Health Department food safety guidelines.  

Daily manager on duty. Oversees general operations, employee responsibilities, and customer interactions. Also handles daily finances.

Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and work well in a team environment. In addition, Strong Work Ethic & Industry Experience Is Preferred.

Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and work well with a team environment. Applicants must adhere to current Health Department food safety guidelines.  Bartenders must hold a Strong Work Ethic & Service Industry Experience Is Preferred.

Assisting kitchen staff in food preparation and service presentation, utilizing Fryers and Flat Top Grills to produce consistent quality finished menu items.  Applicants must hold a strong work ethic and work well within a team environment.  In addition, candidates will adhere to current Health Department food safety guidelines.  

Greeting and verifying age of guests, security, general bar and floor maintenance.

Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and direction. In addition, Strong Work Ethic & Industry Experience Is Preferred.

Responsibilites include:

• Oversight of marketing, finance, special events, etc
• General responsibility for managing staff, revenue, cost of goods
• General daily operations.

Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and work well with a team. In addition, Strong Work Ethic & Industry Experience Is required.

Management of overall operations for the back of house. Staff management, food inventory and cost structure, kitchen organization and maintenance, and oversight of training and safety protocols. Experience needed in food preparation and presentation, utilizing fryers and flat top grills to produce consistent quality menu items.  Applicants must hold a strong work ethic and work well within a team environment.  In addition, candidates will adhere to current Health Department food safety guidelines.  

Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and work well with a team environment. Applicants must adhere to current Health Department food safety guidelines. Servers must hold a Strong Work Ethic & Service Industry Experience Is Preferred but not required.

Candidates Need An Outgoing & Vibrant Personality. Must be able to maintain order and organization of volleyball leagues as well as record keeping.  Candidates must be able to work well within a team environment.  Experience with the game of Volleyball is preferred.