C.J. Mugg's has full and part time line cook positions available at our Clayton location for days, nights & weekends. Must have relevant experience and reliable transportation. 

Line Cook Position -

Day Shift begins between 9:00 to 10:00 AM and goes until the end of lunch rush (varies depending on day of the week.

Night shift always starts at 4:00 PM and ends between 9:00 PM - 11:00 PM (varies depending on night of the week).

Closing Line Cook Position -

Our kitchen is open until midnight (11:00 PM on Sunday). A closing shift starts at 4:00 PM and ends around 1:00 AM.

Applicant should be able to grill steaks and burgers to proper temperature as well as operate a fryer.

Must keep an organized and clean station. Must be able to handle a stressful rush, communicating with other stations to get food out in a timely and efficient manner. Typical day includes prepping, stocking, cleaning, service rush, re-stocking and preparing your station for the next crew. 

Hepatitis A Vaccination required.

Responsibilites include:

• Cleaning and stocking of all food and drink service ware
• General maintenance of dish area and kitchen

Responsibilities include:

• Customer interaction
• Taking orders and closing checks
• Food and drink service
• General table and restaurant maintenance
• Restaurant opening and closing duties