Responsibilites include:

• Food preparation.
• Responsibility for maintenance and food safety of assigned station.
• Must have prior experience.
• Scratch kitchen and fast paced evironment.
• Must be a team player that can jump in wherever needed.
• Have a passion for food.

Responsibilities include:

• Customer interaction
• Taking orders and closing checks
• Food and drink service
• General table and restaurant maintenance
• Restaurant opening and closing duties
• Must have prior experience.

General responsibilities inlclude:

• Customer interactions
• Food and beverage service
• Mixing and pouring drinks
• General bar preparation and maintenance.
• Fast paced environment

Must have prior experience in craft cocktails.