Assistant Kitchen Manager
Buds Bar-Bruch-Que
Description
Responsibilites include:
- Help oversee many aspects of the kitchen operations
- Prepare food
- manage staff
- Ensure customer satisfaction
- Train new employees
- Supervise and maintain inventory
Hiring
Hourly
Assistant Manager
Buds Bar-Bruch-Que
Description
Assistant to the general manager
Responsibilites include:
- Management of all daily operations
- Management of staff
- Oversight of daily revenue and cost of goods.
Hiring
Full Time
Server
Buds Bar-Bruch-Que
Description
Responsibilities include:
- Customer interaction
- Taking orders and closing checks
- Food and drink service
- General table and restaurant maintenance
- Restaurant opening and closing duties
Hiring
Hourly
Line Cook
Buds Bar-Bruch-Que
Description
Responsibilites include:
- Food preparation and assistance to Chef and Sous Chef
- Responsibility for maintenance and food safety of assigned station.
Hiring
Hourly
$12 - $20 / hr + Tips
Kitchen Manager
Buds Bar-Bruch-Que
Description
Responsibilites include:
- Back of the house assistant to the general manager and head chef.
- Management of all daily operations
- Management of staff
- Kitchen maintenance, and cost of goods.
Hiring
Salary
$50000 - $70000 / hr + Tips
Equal Opportunity Employer
Our company is an equal opportunity employer/affirmative action employer, and as such affirms the right of every person to participate in all aspects of employment without regard to gender, race, color, religion, national origin, ancestry, age, marital status, sexual orientation, pregnancy, disability, citizenship, military or protected veteran status, gender expression and/or identity, or any other status or characteristic protected by federal, state, or local law.
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Our Hiring Culture
At Buds Bar-Bruch-Que, we believe that great service starts with our employees. If you are an enthusiastic and eager person who cares about giving people a great experience, please apply today!
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