- Open Positions 10
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Bartender
HiringPart Time - In Person
Compensation is not specified + Tips
1772 Clarkson Rd, Chesterfield, MOJob Description
General responsibilities include:
- Customer interactions
- Food and beverage service
- Mixing and pouring drinks
- General bar preparation and maintenance.
- Must be available to work weekends
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Busser
HiringPart Time - In Person
Compensation is not specified + Tips
1772 Clarkson Rd, Chesterfield, MOJob Description
Responsibilities include:
- General customer interactions
- Cleaning and resetting tables and bar
- Assisting service needs as they arise
- General restaurant maintenance and upkeep
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Prep Cook
HiringPart Time - In Person
Compensation is not specified + Tips
1772 Clarkson Rd, Chesterfield, MOJob Description
This is an entry-level position
Responsibilities include:
- Assisting kitchen staff in general food preparation and food safety.
- General kitchen maintenance and upkeep
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Server
HiringPart Time - In Person
Compensation is not specified + Tips
1772 Clarkson Rd, Chesterfield, MOJob Description
Responsibilities include:
- Customer interaction
- Taking orders and closing checks
- Food and drink service
- General table and restaurant maintenance
- Restaurant opening and closing duties
- Must be available to work weekends
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Shift Manager
HiringPart Time - In Person
Compensation is not specified
1772 Clarkson Rd, Chesterfield, MOJob Description
Responsibilites include:
- Manager on duty when General Manager is not present.
- Oversees general operations, employee responsibilities, and customer interactions.
- Handles daily finances.
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Kitchen Manager
HiringFull Time - In Person
Compensation is not specified
1772 Clarkson Rd, Chesterfield, MOJob Description
Responsibilites include:
- In charge of BOH while reporting to the General Manager
- Management of all daily operations
- Management of staff
- Knowledge of food and labor cost
- Making schedules
- Food inventory
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Host/Hostess
HiringPart Time - In Person
Compensation is not specified
1772 Clarkson Rd, Chesterfield, MOJob Description
Job Overview:
As a Host/Hostess, you’ll be the first impression of the restaurant, greeting guests, managing reservations, and seating guests efficiently.
Responsibilities:
• Welcome and seat guests with a smile.
• Manage reservations and waitlists.
• Communicate wait times and accommodate guest requests.
• Keep the entrance and waiting area clean and organized.
• Assist with takeout orders and phone inquiries.
Requirements:
✅ Strong communication and organization skills.
✅ Friendly and professional demeanor.
✅ Ability to manage busy shifts with ease.