Line Cook - Full Time
Bella Vino Wine Bar | 325 S Main St

Join our culinary team at Bella Vino Wine Bar, where we blend passion for food with a warm and inviting atmosphere. As a Line Cook, you will play a crucial role in our kitchen operations, working alongside our talented Chef and Sous Chef. This is an excellent opportunity for individuals who thrive in a fast-paced kitchen and are eager to grow within the hospitality industry.

Key Responsibilities

• Food preparation and cooking for menu items
• Assist Chef and Sous Chef in daily kitchen operations
• Maintain cleanliness and organization of assigned station
• Ensure food safety and sanitation standards are met
• Collaborate with team members to deliver exceptional dining experiences

Requirements

• Previous experience in a restaurant kitchen preferred
• Ability to work in a fast-paced environment
• Knowledge of food safety practices
• Strong teamwork and communication skills
• Availability to work flexible hours, including evenings and weekends

Schedule
Full-time position with flexible scheduling required.

Why You'll Love Working Here
At Bella Vino Wine Bar, we offer a supportive work environment and opportunities for growth within our culinary team. Enjoy a sign-on bonus after 90 days, additional monetary benefits available, and paid time off after 6 months of employment. Join us and be part of a passionate hospitality team dedicated to creating memorable experiences.

Join the Team
If you are ready to take your culinary career to the next level, we invite you to apply for the Line Cook position at Bella Vino Wine Bar today!

Position Summary

The Lead Server / Assistant Manager plays a key leadership role in creating exceptional guest experiences while supporting the day-to-day operations of Bella Vino. This position is responsible for leading by example on the floor, maintaining high service standards, coaching the team, and assisting with restaurant operations and inventory.

Required Leadership Shifts

• Tuesday: 3:00 PM – Close
• Friday: 1:30 PM – Close
• Thursday - Serving shift available - 3pm-Close 

Guest Experience & Floor Leadership

• Lead by example by delivering exceptional hospitality every shift.
• Maintain Bella's service standards and ensure every guest receives a memorable experience.
• Assist with table touches, guest concerns, and recovery situations when needed.
• Support the flow of service and help identify opportunities to improve efficiency.
• Encourage wine, cocktail, and food knowledge to enhance the guest experience and increase average check.

Team Leadership

• Coach and mentor servers throughout each shift.
• Assist with onboarding and training new team members.
• Reinforce service standards and provide real-time coaching.
• Foster a positive, team-first culture while holding staff accountable to expectations.
• Help motivate the team to achieve sales, service, and hospitality goals.

Operations

• Assist with weekly inventory and inventory accuracy.
• Monitor cleanliness and organization throughout the restaurant.
• Help ensure opening and closing procedures are completed correctly.
• Communicate operational issues and improvement opportunities to management.
• Support scheduling needs and labor efficiency by helping direct the flow of the shift.

Standards & Accountability

• Help maintain Bella's quality standards for food, beverages, cleanliness, and hospitality.
• Ensure team members follow all restaurant policies and procedures.
• Help monitor labor, productivity, and guest satisfaction during shifts.
• Be proactive in identifying issues before they become problems.

Success Looks Like

• Consistently delivering outstanding guest experiences.
• Maintaining a calm, organized floor during busy service.
• Coaching teammates to continually improve.
• Helping achieve labor, sales, and service goals.
• Supporting inventory accuracy and operational excellence.
• Creating an environment where guests leave excited to return and recommend Bella to others.

What We're Looking For

• Previous serving experience in an upscale casual or full-service restaurant.
• Leadership experience preferred.
• Strong communication and problem-solving skills.
• Passion for hospitality, food, wine, and guest service.
• Ability to multitask and lead during high-volume service.
• Positive attitude with a willingness to coach and develop others.

Sous Chef - Part Time
Bella Vino Wine Bar | 325 S Main St

Join Bella Vino Wine Bar as a Part-Time Sous Chef and be a vital part of our culinary team in a vibrant and inviting environment. As a Sous Chef, you will assist in crafting exceptional dishes and ensure smooth kitchen operations in our full-service restaurant, known for its extensive wine selection and delightful dining experiences.

Key Responsibilities

• Menu Planning: Assist the Chef in menu planning and execution to deliver high-quality dishes.
• Inventory Management: Manage inventory to ensure all kitchen supplies are up to standard.
• Food Preparation: Oversee food preparation and maintain high standards of food quality and presentation.
• Team Supervision: Supervise kitchen staff to ensure efficient workflow and compliance with health regulations.

Requirements

• Previous experience as a Sous Chef or in a similar role in a fast-paced kitchen.
• Strong culinary skills and knowledge of food safety practices.
• Ability to lead and motivate a team in a busy restaurant environment.
• Flexible availability to work evenings and weekends.

Schedule

Part-time hours with a flexible schedule, including evenings and weekends.

Why You'll Love Working Here

• Be part of a passionate hospitality team that values creativity and quality.
• Opportunity for growth and development within the culinary field.
• Enjoy a supportive and friendly work environment.
• Employee discounts on food and beverages.

Join the Team

If you are a talented culinary professional looking to advance your career in a dynamic restaurant setting, we encourage you to apply today!

Food Runner - Part Time

Bella Vino Wine Bar | 325 S Main St

Join the vibrant team at Bella Vino Wine Bar as a Food Runner! In this fast-paced role, you will play a crucial part in ensuring our guests receive their meals promptly and enjoy a delightful dining experience. If you thrive in a dynamic environment and are passionate about hospitality, this is the perfect opportunity for you.

Key Responsibilities

• Run and deliver food orders efficiently to guests.
• Communicate effectively with guests to ensure satisfaction.
• Support servers and kitchen staff in delivering food in a timely manner.
• Maintain cleanliness and organization in the dining area.
• Assist in managing food presentation and quality before serving.

Requirements

• Previous experience in a restaurant or food service environment preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced kitchen and restaurant setting.
• Availability to work flexible hours, including evenings and weekends.

Schedule

This is a part-time position with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here

• Join a passionate and friendly hospitality team.
• Engage with a diverse clientele in a welcoming atmosphere.
• Opportunities for growth within the restaurant.
• Enjoy staff discounts on food and beverages.

Join the Team

If you are ready to enhance the guest experience at Bella Vino Wine Bar, we invite you to apply today!

Prep Cook - Part Time
Bella Vino Wine Bar | 325 S Main St

Join the culinary team at Bella Vino Wine Bar, a vibrant and welcoming establishment known for its exceptional wine selection and delicious food offerings. As a Prep Cook, you'll play a crucial role in our fast-paced kitchen, assisting in food preparation and ensuring that our kitchen maintains the highest standards of food safety. This entry-level position is perfect for those looking to start their career in the culinary arts.

Key Responsibilities

• Assist kitchen staff with general food preparation tasks.
• Maintain cleanliness and organization in the kitchen area.
• Follow food safety and sanitation guidelines to ensure a safe cooking environment.
• Help with inventory management and stock rotation.
• Support the culinary team in various kitchen operations as needed.

Requirements

• No prior experience required; a passion for food and willingness to learn is essential.
• Basic knowledge of food safety practices.
• Ability to work in a fast-paced kitchen environment.
• Strong communication and teamwork skills.

Schedule

This is a part-time position, with flexible scheduling options available.

Why You'll Love Working Here

• Be part of a passionate and friendly hospitality team.
• Opportunity to learn and grow in the culinary field.
• Enjoy a dynamic work atmosphere in a popular wine bar.
• Employee discounts on food and beverages.

Join the Team

If you're eager to kickstart your culinary career in a supportive environment, we invite you to apply today!

Busser - Part Time

Bella Vino Wine Bar | 325 S Main St

Join the vibrant team at Bella Vino Wine Bar as a Busser! In this fast-paced environment, you'll play a crucial role in ensuring our guests enjoy an exceptional dining experience. If you are passionate about hospitality and thrive in a dynamic setting, this position offers a fantastic opportunity to be part of a dedicated front-of-house team.

Key Responsibilities

• Clean and reset tables to maintain a welcoming atmosphere.
• Run food from the kitchen to the guests efficiently.
• Assist servers with their needs as they arise to ensure smooth service.

Requirements

• Previous experience in a restaurant setting is a plus.
• Strong communication and teamwork skills.
• Ability to thrive in a fast-paced environment.

Schedule

• This is a part-time position with flexible scheduling.

Why You'll Love Working Here

• Competitive hourly wage plus 5% of all food sales.
• Enjoy a friendly and supportive work environment.
• Opportunities for growth within our hospitality team.

Join the Team

If you're ready to take the next step in your hospitality career, we encourage you to apply today and become a vital part of the Bella Vino Wine Bar experience!

Host/Hostess - Part Time
Bella Vino Wine Bar | 325 S Main St

Join the vibrant team at Bella Vino Wine Bar, where you’ll play a crucial role in creating a welcoming atmosphere for our guests. As a Host/Hostess, you will be the first point of contact for our customers, ensuring an exceptional dining experience in our charming establishment. We offer a friendly environment that values teamwork and provides opportunities for growth.

Key Responsibilities

• Greet and seat customers promptly with a warm and friendly demeanor.
• Manage reservations and oversee turn times to optimize guest flow.
• Assist service and bus staff to ensure smooth operations.
• Maintain cleanliness and organization of the restaurant's front-of-house area.

Requirements

• Previous experience in a hospitality role preferred, but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Flexible availability, including evenings and weekends.

Schedule

Part-time hours with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here

• Enjoy a supportive and friendly work environment.
• Opportunities for tips in addition to hourly pay.
• Be part of a passionate hospitality team that values hard work and dedication.
• Growth opportunities within our restaurant.

Join the Team

If you are enthusiastic about providing excellent guest service and want to be part of a dynamic team, we encourage you to apply today!

Bartender - Part Time

Bella Vino Wine Bar | 325 S Main St

If you have a passion for craft cocktails and exceptional customer service, Bella Vino Wine Bar is looking for a part-time Bartender to join our vibrant team. Located in the heart of the community, our wine bar offers a warm, welcoming environment where you can showcase your mixology skills while working alongside a dedicated hospitality team. This position is perfect for someone who thrives in a fast-paced setting during weekend nights and special events.

Key Responsibilities

• Provide excellent service as a bartender for the servers during busy weekend nights.
• Mix and serve a variety of beverages, specializing in wine and cocktails.
• Assist in maintaining a clean and organized bar area.
• Collaborate with the front-of-house team to ensure a seamless guest experience.
• Handle special events as needed, ensuring all guests receive top-notch service.

Requirements

• Previous bartending experience preferred, particularly in a restaurant or bar setting.
• Strong communication and customer service skills.
• Ability to work weekends, specifically Friday and Saturday nights.
• Knowledge of wine and cocktails is a plus.

Schedule

Part-time schedule includes Friday and Saturday nights, with additional hours available during special events.

Why You'll Love Working Here

• Competitive pay at $11 hourly plus 5% of all servers' alcohol sales.
• Friendly and supportive work environment.
• Opportunities for growth within the hospitality team.
• Be part of a community-focused wine bar that values quality and service.

Join the Team

If you are a motivated and enthusiastic bartender looking to make a mark in a dynamic wine bar, we encourage you to apply today!

Dishwasher - Part Time

Bella Vino Wine Bar | 325 S Main St

Join the Bella Vino Wine Bar team as a part-time Dishwasher and play a vital role in maintaining our fast-paced, welcoming environment. In this position, you will ensure that our food and drink service ware is always clean and stocked, supporting our hospitality team in delivering an exceptional dining experience.

Key Responsibilities

• Clean and sanitize all food and drink service ware.
• Stock and maintain cleanliness of dish area and kitchen.
• Assist in general maintenance and organization of the kitchen.
• Support kitchen staff by ensuring timely availability of clean dishes and utensils.

Requirements

• Prior experience in a restaurant or kitchen environment preferred.
• Strong attention to detail and excellent organizational skills.
• Ability to work in a fast-paced kitchen setting.
• Availability to work flexible hours, including weekends and holidays.

Schedule

Part-time hours with flexible scheduling available, including evenings and weekends.

Why You'll Love Working Here

• Become part of a dynamic and friendly hospitality team.
• Opportunity to grow and advance within a full-service restaurant environment.
• Enjoy a vibrant work atmosphere at a beloved local wine bar.

Join the Team

If you're ready to contribute to a fantastic dining experience at Bella Vino Wine Bar, we encourage you to apply today!

Server - Part Time
Bella Vino Wine Bar | 325 S Main St

Join the vibrant team at Bella Vino Wine Bar, where we pride ourselves on delivering exceptional service in a welcoming atmosphere. As a Server, you'll engage with customers, provide top-notch food and drink service, and contribute to the overall ambiance of our establishment. If you have a passion for hospitality and enjoy creating memorable experiences for guests, we want to hear from you!

Key Responsibilities

• Customer Service: Interact with guests to ensure a positive dining experience.
• Food and Drink Service: Take orders and deliver food and beverages efficiently.
• Table Maintenance: Keep tables clean and organized throughout service.
• Drink Preparation: Mix and serve drinks, requiring you to be at least 21 years old.

Requirements

• Must be 21 years or older to prepare alcoholic beverages.
• Previous experience in a restaurant or bar setting preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.

Schedule

This is a part-time position with flexible scheduling, including evening and weekend shifts.

Why You'll Love Working Here

• Enjoy a friendly and supportive work environment.
• Opportunities for growth and advancement within the hospitality team.
• Be part of a local favorite that values quality service and customer satisfaction.

Join the Team

If you're ready to bring your passion for service to Bella Vino Wine Bar, we encourage you to apply today!

We’re looking for a skilled and passionate Head Chef to lead our kitchen team, drive culinary excellence, and take our menu to the next level. If you have a deep love for food, strong leadership skills, and a commitment to quality, this is the perfect opportunity for you.

Position Overview:

As the Head Chef, you’ll be responsible for overseeing all kitchen operations—from menu creation and food quality to staff development and cost control. You will lead by example, inspire your team, and maintain the highest culinary standards to deliver an outstanding dining experience.

Key Responsibilities:

• Kitchen Leadership: Direct daily kitchen operations and manage a team of chefs, cooks, and kitchen staff

• Menu Development: Design, refine, and execute a creative, seasonal menu aligned with the restaurant’s concept and goals

• Food Quality and Consistency: Ensure every dish meets high standards for flavor, presentation, and consistency

• Staff Training and Development: Hire, train, and mentor kitchen staff to create a strong, collaborative team culture

• Inventory and Cost Management: Oversee food purchasing, control costs, monitor portioning, and reduce waste

• Health and Safety Compliance: Ensure compliance with all food safety and sanitation regulations (ServSafe certification preferred)

• Cross-Department Collaboration: Partner with front-of-house leadership and ownership to align kitchen performance with overall business objectives

• Expedite and Problem-Solving: Oversee service during busy shifts, manage workflow, and handle issues quickly and professionally

What We’re Looking For:

• Experience: Minimum 3+ years as a Head Chef, Executive Chef, or Senior Sous Chef in a high-volume kitchen

• Culinary Expertise: Strong command of cooking techniques, industry trends, and kitchen operations

• Leadership and Team Management: Ability to train, motivate, and manage a kitchen team with professionalism and energy

• Creativity and Passion: A genuine enthusiasm for food, flavor, and designing unique, guest-driven dishes

• Financial Acumen: Proven experience managing food costs, inventory, and vendor relationships

• Time Management and Organization: Ability to multitask and prioritize in a fast-paced environment

• Communication Skills: Clear, professional communicator with staff, vendors, and leadership