BAR K JOB DESCRIPTION — DOGTENDER

Bar K is a unique business combining a thoughtfully designed, fully-staffed dog park with a modern bar, restaurant and event space. Bar K brings engaged, community-minded people and their dogs together to share connections with their pups and each other in a joyful and creative space.

Our goal at Bar K is to demonstrate an unsurpassed level of customer service to Bar K guests — both human and dog – to ensure that all guests have a joyful experience that consistently exceeds expectations. 

 It is a complex concept that requires expert execution across multiple business segments including food and beverage, marketing, dog recreation, retail and others. 

SUMMARY

The job of Dogtender is one of the most important jobs in the Bar K organization.  The Dogtender’s goal is to ensure the safety and welfare of all dogs and humans in Bar K’s off-leash play area, and to make sure that all dogs and humans have an overwhelmingly positive experience at Bar K.  Dogtenders report to the Park Manager.

RESPONSIBILITIES:

Primary responsibilities include, but are not limited to:

• Manage the gated area, to ensure that all dogs and humans safely enter and exit the off-leash play area, that dogs are routed to the appropriate large or small dog play areas, and that no unleashed dog accidentally exits the off-leash area.
• Carefully supervise the play in the off-leash area to ensure the safety of all dogs and humans. This includes:
  • Closely observing the dogs’ play to identify potential conflicts and taking action to prevent them from happening
  • Quickly intervening in the event of any conflict to safely separate the dogs
  • Immediately alerting management if the Dogtender believes that any dog in the off-leash area is not properly socialized for off-leash play
• Keep the off-leash area clean at all times by removing dog waste as quickly as possible and cleaning the affected area with cleaning supplies provided throughout the park
• Make sure water bowls in the off-leash area are filled with water at all times when there are dogs in the park
• Always represent Bar K positively by interacting with guests in a friendly, helpful and enthusiastic manner. Answer guests’ questions regarding dog behavior or Bar K’s business practices to the best of their ability, or refer the guest to a Bar K manager.
• And finally, don’t forget to HAVE FUN! We are all very fortunate to work in a dog park bar, and our guests (human and dog) will feed off our positive energy and enthusiasm!

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

EXPECTED JOB SKILLS & REQUIREMENTS

• Some off-leash dog handling skills & experience required. This could include working at a dog daycare/boarding facility, working/volunteering at a shelter, or other off-leash dog handling experience
• Some customer service/hospitality experience preferred
• Must Love Dogs!

Other: 

• Must speak fluent English
• Frequently standing up or moving within and outside of the facility
• Carrying or lifting items weighing up to 25 pounds

COMPENSATION & BENEFITS

Full and part-time positions are available.  Competitive pay and benefits are available for eligible employees including health and life insurance, paid time off, food and beverage discounts, and free Membership for the dogs in your household.

EEO STATEMENT

Bar K is an equal opportunity employer. Bar K prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Bar K conforms to the spirit as well as to the letter of all applicable laws and regulations.

BAR K JOB DESCRIPTION — LINE COOK

Bar K is a unique business combining a thoughtfully designed, fully-staffed dog park with a modern bar, restaurant and event space. Bar K brings engaged, community-minded people and their dogs together to share connections with their pups and each other in a joyful and creative space.

Our goal at Bar K is to demonstrate an unsurpassed level of customer service to Bar K guests — both human and dog – to ensure that all guests have a joyful experience that consistently exceeds expectations. 

It is a complex concept that requires expert execution across multiple business segments including food and beverage, marketing, dog recreation, retail and others. 

 SUMMARY

The job of Line Cook is one of the most important jobs in the Bar K organization.  The Line Cook plays a critical role ensuring that food in our kitchen is prepared to meet the standards of quality consistent with the Bar K menu.  The Line Cook reports to the Kitchen Manager.

RESPONSIBILITIES:

Primary responsibilities include, but are not limited to:

• Control food usage to minimize waste.
• Prepare and cook orders for daily operations in a timely manner.
• Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
• Restock items as needed through the shift.
• Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
• Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
• Reports all unsafe or malfunctioning equipment to supervisor.
• May assist by performing ware washer or other kitchen duties as needed.
• Promote teamwork and quality service through daily communication and coordination with other departments.  May occasionally interact directly with guests.
• Perform more than one task at a time

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

EXPECTED JOB SKILLS & REQUIREMENTS

• At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
• Culinary certified training preferred.
• Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
• Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
• Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
• Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• May be required to work nights, weekends, and/or holidays.
• Must Love Dogs!

Other:

• Must speak fluent English
• Frequently standing up or moving within and outside of the kitchen in a safe and efficient manner
• Carrying or lifting items weighing up to 75 pounds

COMPENSATION & BENEFITS

Full time and part-time positions are available.  Competitive pay and benefits are available for eligible employees including health and life insurance, paid time off, food and beverage discounts, and free Membership for the dogs in your household.

EEO STATEMENT

Bar K is an equal opportunity employer. Bar K prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Bar K conforms to the spirit as well as to the letter of all applicable laws and regulations.