Shift Leader - Part Time/FullTime
Agape Mediterranean | Westerville OH

Agape Mediterranean is seeking an energetic and passionate Resturaunt Shift Leader to join our hospitality team. In this part-time role, you'll lead by example and ensure our restaurant operations run smoothly. If you're a natural leader who thrives in a fast-paced environment and has a strong commitment to exceptional service, this position is an excellent opportunity for you.

Key Responsibilities

• Leading your shift to ensure exceptional service and smooth operations
• Supervising and supporting servers, bussers, bartenders, and kitchen staff
• Handling guest concerns or feedback with professionalism and care
• Monitoring service quality, cleanliness, and adherence to restaurant standards
• Assisting with scheduling, training, and coaching team members
• Overseeing cash handling, opening/closing procedures, and shift reports
• Jumping in to help wherever needed—because teamwork matters

Requirements

• Experience in restaurant management or supervisory roles
• Strong leadership skills with a passion for hospitality
• Ability to stay calm under pressure and solve problems efficiently
• Excellent communication skills with staff and guests
• A keen eye for detail and commitment to maintaining high standards

Schedule

This is a part-time position requiring flexibility in scheduling to accommodate shifts as needed.

Why You'll Love Working Here

• A leadership role in a locally loved establishment
• Competitive pay with opportunities for growth
• A supportive, team-focused environment
• The chance to make an impact and build your career in hospitality

Join the Team

If you're ready to create amazing guest experiences and lead a dedicated team, we want to hear from you. Apply today to become a valued member of Agape Mediterranean!

Crew Member - Part Time
Agape Mediterranean | 405 Polaris Parkway

Join our vibrant team at Agape Mediterranean as a Crew Member! In this dynamic role, you will engage in various front- and back-of-house tasks, from preparing delicious Mediterranean dishes to providing outstanding service to our guests. Whether you're a seasoned professional or new to the hospitality industry, we offer on-the-job training and a supportive environment for growth.

Key Responsibilities

• Guest Service: Greet guests with a friendly attitude and provide excellent customer service.
• Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards.
• Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable).
• Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized.
• Teamwork: Work closely with other team members to ensure smooth restaurant operations.
• Stock and Replenish: Monitor inventory levels and restock as needed.
• Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations.

Requirements

• Positive Attitude: Friendly, outgoing, and ready to work hard.
• Reliability: Punctual, responsible, and able to handle busy shifts.
• Team Player: Works well with others in a fast-paced environment.
• Adaptability: Willing to learn and take on different tasks.
• Customer Service Skills: Experience in hospitality or food service is a plus but not required.

Schedule
Part-time availability required.

Why You'll Love Working Here
At Agape Mediterranean, we foster a welcoming and inclusive culture. Enjoy competitive pay, flexible scheduling, and opportunities for advancement within our restaurant. Join our hospitality team and be part of a rewarding environment where your contributions make a difference!

Join the Team
If you're ready to embark on an exciting journey in the restaurant industry, apply today and become a valued member of Agape Mediterranean!

Assistant Manager - Full Time
Agape Mediterranean | 405 Polaris Parkway

Are you a natural leader who thrives in a fast-paced environment? Agape Mediterranean is seeking a passionate Assistant Manager to support our team and elevate our guest experience. Join us in fostering a positive work culture while ensuring our restaurant operates smoothly and efficiently.

Key Responsibilities

• Daily Operations: Support the General Manager in overseeing daily operations to ensure a seamless experience for both guests and staff.
• Team Development: Assist with hiring, onboarding, and training new team members, setting them up for success from day one.
• Guest Service: Lead by example by delivering excellent guest service and promoting a team-first environment.
• Scheduling: Help manage scheduling, shift planning, and optimize labor efficiency.
• Inventory Management: Monitor inventory levels, order supplies, and control costs to meet financial goals.
• Conflict Resolution: Step in to resolve guest concerns and maintain high service standards.
• Team Motivation: Keep the team motivated, informed, and accountable during every shift.

Requirements

• 1+ years of restaurant experience preferred, especially in a supervisory or leadership role.
• Strong leadership, communication, and decision-making skills.
• A hands-on approach with a lead-from-the-front mentality.
• Ability to thrive in a fast-paced kitchen while remaining calm under pressure.
• A passion for hospitality, teamwork, and delivering great food.

Schedule

Flexible scheduling that works with your life.

Why You'll Love Working Here

• A supportive team and a fun, high-energy work culture.
• Competitive pay and opportunities for leadership growth.
• Real potential to advance into a General Manager role.

Join the Team

If you’re ready to grow your leadership skills, make an impact, and be part of something great, apply today!

Team Member - Part Time
Agape Mediterranean | Westerville OH

Join our vibrant team at Agape Mediterranean as a Crew Member! In this dynamic role, you will engage in various front- and back-of-house tasks, from preparing delicious Mediterranean dishes to providing outstanding service to our guests. Whether you're a seasoned professional or new to the hospitality industry, we offer on-the-job training and a supportive environment for growth.

Key Responsibilities

• Guest Service: Greet guests with a friendly attitude and provide excellent customer service.
• Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards.
• Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable).
• Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized.
• Teamwork: Work closely with other team members to ensure smooth restaurant operations.
• Stock and Replenish: Monitor inventory levels and restock as needed.
• Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations.

Requirements

• Positive Attitude: Friendly, outgoing, and ready to work hard.
• Reliability: Punctual, responsible, and able to handle busy shifts.
• Team Player: Works well with others in a fast-paced environment.
• Adaptability: Willing to learn and take on different tasks.
• Customer Service Skills: Experience in hospitality or food service is a plus but not required.

Schedule
Part-time availability required.

Why You'll Love Working Here
At Agape Mediterranean, we foster a welcoming and inclusive culture. Enjoy competitive pay, flexible scheduling, and opportunities for advancement within our restaurant. Join our hospitality team and be part of a rewarding environment where your contributions make a difference!

Join the Team
If you're ready to embark on an exciting journey in the restaurant industry, apply today and become a valued member of Agape Mediterranean!