Responsibilites include:

• Cleaning and stocking of all food and drink service ware
• General maintenance of dish area and kitchen

We expect our cooks to prepare items to perfection and plate to order, while meeting our quality and consistency for the meals that our guests enjoy at our restaurant.

Responsibilites include:

• Food preparation and assistance to Chef and Sous Chef
• Responsibility for maintenance and food safety of assigned station.

W expect friendly and efficient guest service, to serve our great food. We pride ourselves on our food and our friendly environment.

Responsibilities include:

• Customer interaction
• Taking orders and closing checks
• Food and drink service
• General table and restaurant maintenance
• Restaurant opening and closing duties

Personal Assistant to Restaurant Owner

Full-Time or Part-Time | Flexible Schedule | St. Louis, MO

Are you organized, proactive, and ready to jump into the fast-paced world of restaurants? We're looking for for a reliable Executive Assistant who can help our founder manage day-to-day operations, support business initiatives, and keep everything running smoothly behind the scenes for three successful locations. 

No restaurant experience? No problem. We’re looking for someone sharp, trustworthy, and ready to learn. Whether you’re looking for full-time stability or a part-time opportunity with flexibility, this could be the role for you. Yes restaurant experience?  Even better!  You'll thrive! 

What You’ll Do:

• Act as the right hand to the owner—helping manage schedules, meetings, and daily to-do’s

• Communicate with restaurant staff and leadership teams on behalf of the owner

• Assist in administrative tasks like email management, document organization, and data entry

• Run errands or coordinate deliveries as needed

• Learn the restaurant business from the inside out (with potential for growth if that’s your vibe)

• Help manage and follow up on projects, tasks, or systems across multiple locations

• Be a problem-solver, a communicator, and someone who keeps the chaos under control

Who You Are:

• Highly organized, detail-oriented, and dependable

• Comfortable communicating with people at all levels

• Able to handle confidential info with discretion

• Tech-savvy enough to manage emails, shared docs, calendars, etc.

• Someone who likes to figure things out and keep things moving

• Positive attitude and a flexible mindset (restaurant life moves fast!)

Bonus Points (But Not Required):

• Interest in restaurants or small business operations

• Experience as an assistant, office manager, or coordinator of any kind

• Restaurant experience

This is a unique opportunity to work closely with a seasoned restaurant owner, get hands-on experience in the hospitality industry, and grow with a team that values trust, communication, and a strong work ethic.  

Pay rate is negotiable based on experience and ability:

• $16-$25 / hour + health insurance (after 12 weeks)

Ready to join the team? Apply today and let’s chat.

Assistant to the general manager

Responsibilites include:

• Management of all daily operations
• Management of staff
• Oversight of daily revenue and cost of goods.

General responsibilities inlclude:

• Customer interactions
• Food and beverage service
• Mixing and pouring drinks
• General bar preparation and maintenance.

Responsibilites include:

• Ensure kitchen orders are prepared in a timely manner.
• Check the orders for accuracy
• Serve as liaisons between cooks, waiters and customers.

Responsibilities for this position include:

• Greet and seat customers
• Oversight of reservations and table turn times
• General restaurant maintenance.
• Setting and clearing tables
• Restaurant opening and closing duties