We’re all about fresh, made-to-order fajitas and delivering top-tier Tex-Mex straight to our guests’ doors (or tables). Our kitchen crew is tight, fast, and focused—and we’re looking for someone awesome to run our Front of House like a pro.

As a Crew Member, you’ll be responsible for a variety of front- and back-of-house tasks, from preparing food to serving guests and keeping the restaurant running smoothly. No experience? No problem! We provide on-the-job training and opportunities for growth.

Key Responsibilities:

• Guest Service: Greet guests with a friendly attitude and provide excellent customer service

• Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards

• Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable)

• Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized

• Teamwork: Work closely with other team members to ensure smooth restaurant operations

• Stock and Replenish: Monitor inventory levels and restock as needed

• Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations

What We’re Looking For:

• Positive Attitude: Friendly, outgoing, and ready to work hard

• Reliability: Punctual, responsible, and able to handle busy shifts

• Team Player: Works well with others in a fast-paced environment

• Adaptability: Willing to learn and take on different tasks

• Customer Service Skills: Experience in hospitality or food service is a plus but not required

We’re all about fresh, made-to-order fajitas and delivering top-tier Tex-Mex straight to our guests’ doors (or tables). Our kitchen crew is tight, fast, and focused—and we’re looking for someone awesome to prep like a pro.

Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We’re looking for a reliable and detail-oriented Prep Cook to help keep things running smoothly behind the scenes. If you’re organized, efficient, and passionate about food prep, this could be the perfect role for you.

What You’ll Do:

• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists

• Assist with basic cooking tasks and ensure all prep items are ready for service

• Maintain a clean, organized, and well-stocked prep station throughout the shift

• Follow food safety, sanitation, and handling procedures at all times

• Communicate with the kitchen team to ensure smooth coordination and timely service

• Label, date, and store ingredients properly to ensure freshness and reduce waste

What We’re Looking For:

• Basic knife skills and familiarity with kitchen equipment

• Previous prep or kitchen experience preferred, but we’re willing to train the right person

• Ability to follow directions, prep lists, and recipes with accuracy

• Strong attention to detail, organization, and cleanliness

• Dependable, team-oriented, and able to thrive in a fast-paced environment

Why You’ll Love Working Here:

• Supportive, fast-paced kitchen environment

• Opportunities for training and growth into line cook or kitchen leadership roles

• Flexible scheduling

• Competitive pay

• Free or discounted meals during shifts

If you’re ready to roll up your sleeves and help keep the kitchen running smoothly, apply today. Let’s prep for something great together.

We’re all about fresh, made-to-order fajitas and delivering top-tier Tex-Mex straight to our guests’ doors (or tables). Our kitchen crew is tight, fast, and focused—and we’re looking for someone awesome to run our Grill like a pro.

Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. If you take pride in your work, love being part of a tight-knit team, and are passionate about quality, we want to hear from you.

What You’ll Do:

• Prepare and cook menu items with accuracy, speed, and attention to detail

• Ensure all dishes meet presentation, portion, and quality standards

• Set up and maintain a clean, organized, and well-stocked workstation

• Follow food safety and sanitation procedures, keeping health standards top of mind

• Assist with prep work, inventory rotation, and receiving deliveries as needed

• Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service

• Stay calm and efficient during high-volume shifts and work collaboratively with the team

What We’re Looking For:

• Previous experience in a professional kitchen preferred

• Strong knife skills and working knowledge of a variety of cooking methods and equipment

• Ability to work efficiently under pressure and follow directions precisely

• Excellent time management and multitasking skills

• Dependable, team-oriented, and committed to high standards of cleanliness and food quality

Why You’ll Love Working Here:

• Fast-paced, supportive kitchen environment

• Competitive pay based on experience

• Opportunities for growth, training, and advancement

• Flexible scheduling

• Free or discounted meals during shifts

                                      *Pay negotiable based on experience

If you’re ready to bring your skills to a kitchen that values quality, teamwork, and consistency, apply today. Let’s cook something great together.

Fajita Pete's

Are you a natural leader who enjoys helping others succeed? Do you thrive in a fast-paced environment and lead by example? Fajita Pete’s is looking for motivated and dependable Shift Leads to help oversee daily operations, support team members, and ensure every guest has a great experience.

This role is ideal for someone who is ready to take the next step in their leadership journey and play a key role in developing team members while maintaining operational excellence.

What You'll Do

Leadership & Team Development

• Lead by example and uphold company standards
• Support, coach, and motivate team members during each shift
• Assist with training and development of new employees
• Foster a positive, respectful, and accountable team culture
• Help resolve employee concerns and support the management team

Operations

• Ensure smooth daily operations throughout the shift
• Support both Front of House and Back of House as needed
• Monitor food quality, cleanliness, and service standards
• Assist with opening and closing procedures
• Ensure all company policies and procedures are followed

Guest Experience

• Deliver exceptional customer service
• Address guest concerns promptly and professionally
• Help create a welcoming and positive environment for guests and team members
• Ensure order accuracy and operational efficiency

What We're Looking For

• Strong leadership potential
• Positive attitude and professional demeanor
• Excellent communication skills
• Dependable and accountable
• Ability to remain calm under pressure
• Strong problem-solving skills
• Team-oriented mindset
• Willingness to jump in wherever needed

Requirements

• Previous restaurant experience preferred
• Leadership experience is a plus but not required
• Ability to work evenings, weekends, and holidays as needed
• Ability to stand for extended periods
• Ability to lift up to 25 pounds
• Comfortable working in a fast-paced environment

Why Join Fajita Pete’s?

At Fajita Pete’s, we believe our leaders create the culture of the restaurant. Shift Leads play a critical role in developing future team members, supporting daily operations, and delivering exceptional guest experiences.

This position offers valuable leadership experience and opportunities for growth within the organization.

If you're ready to take the next step and grow your leadership skills, we'd love to meet you